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Science of Bakery Products (Royal Society of Chemistry Paperbacks) by W. P. Edwards - 2007-06-21
by W. P. Edwards
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Science of Bakery Products (Royal Society of Chemistry Paperbacks)
by W. P. Edwards
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- Hardcover
Royal Society of Chemistry, 2007-06-21. 1. Hardcover. Used:Good.
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- Book Condition Used:Good
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- Edition 1
- Binding Hardcover
- ISBN 10 0854044868
- ISBN 13 9780854044863
- Publisher Royal Society of Chemistry
- Date Published 2007-06-21
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The Science Of Bakery Products (Hb 2007)
by Edwards W.P
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- Used - Very Good
- ISBN 10 / ISBN 13
- 9780854044863 / 0854044868
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Indianapolis, Indiana, United States
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The Science of Bakery Products
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Woodside, New York, United States
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Royal Society of Chemistry RSC , pp. 276 . Papeback. New.
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Science of Bakery Products (Royal Society of Chemistry Paperbacks)
by W. P. Edwards
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780854044863 / 0854044868
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HOUSTON, Texas, United States
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Royal Society of Chemistry, 2007-06-21. Hardcover. Good.
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The Science of Bakery Products
by William P. Edwards
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780854044863 / 0854044868
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Southport, Merseyside, United Kingdom
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$32.63$9.95 shipping to
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Hardback. New. The Science of Bakery Products is an interesting and easy to read book, aimed at anyone with an interest in everyday chemistry.
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THE SCIENCE OF BAKERY PRODUCTS (HB 2007)
by EDWARDS W.P
- New
- Condition
- New
- Edition
- USA Edition
- ISBN 10 / ISBN 13
- 9780854044863 / 0854044868
- Quantity Available
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ROANOKE, Virginia, United States
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USA Edition . Brand New. New. Ship within 24hrs. Satisfaction 100% guaranteed. I Ships from multiple Locations I ""Special Note"" We do not Provide Service On APO & PO BOX Box addresses. Delivery with In 7-14 working Day Only. This Books ship from the United Kingdom & USA other locations in India depending on your location and availability.
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$48.78
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THE SCIENCE OF BAKERY PRODUCTS (HB 2007)
by EDWARDS W.P
- New
- Condition
- New
- Edition
- USA Edition
- ISBN 10 / ISBN 13
- 9780854044863 / 0854044868
- Quantity Available
- 4
- Seller
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ROANOKE, Virginia, United States
- Item Price
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$48.78$0.99 shipping to
Show Details
Description:
USA Edition . Brand New. New. Ship within 24hrs. Satisfaction 100% guaranteed. I Ships from multiple Locations I ""Special Note"" We do not Provide Service On APO & PO BOX Box addresses. Delivery with In 7-14 working Day Only. This Books ship from the United Kingdom & USA other locations in India depending on your location and availability.
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$48.78
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The Science of Bakery Products
by Edwards, William P
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780854044863 / 0854044868
- Quantity Available
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Newport Coast, California, United States
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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THE SCIENCE OF BAKERY PRODUCTS (HB 2007)
by EDWARDS W.P
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780854044863 / 0854044868
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NEW DELHI, Delhi, India
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SP RSC PUBLISHING. NEW. Brand New Books -- Tracking whenever available
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Science of Bakery Products (Royal Society of Chemistry Paperbacks)
by W.P. Edwards
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780854044863 / 0854044868
- Quantity Available
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Exeter, Devon, United Kingdom
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Royal Society of Chemistry, 2007. Paperback. New. 1st edition. 259 pages. 8.75x5.75x0.75 inches.
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Science Of Bakery Products (royal Society Of Chemistry Paperbacks)
by W. P. Edwards ,
- New
- Hardcover
- first
- Condition
- New
- Jacket Condition
- New
- Edition
- 1st
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780854044863 / 0854044868
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New Delhi, India
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$66.00$10.00 shipping to
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Royal Society of Chemistry, 2007. 1st. Hardcover. New/New.
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