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Escoffier: The Complete Guide to the Art of Modern Cookery

Escoffier: The Complete Guide to the Art of Modern Cookery

Escoffier: The Complete Guide to the Art of Modern Cookery
Stock Photo: Cover May Be Different

Escoffier: The Complete Guide to the Art of Modern Cookery

  • Used
  • near fine
  • Hardcover
Condition
Near Fine/Very Good
ISBN 10
0471290165
ISBN 13
9780471290162
Seller
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Batavia , Illinois, United States
Item Price
$300.00
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About This Item

Wiley, 1983. Hardcover. Near Fine/Very Good. Jacket shows signs of shelf wear and edging.

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Details

Bookseller
Windy City Books US (US)
Bookseller's Inventory #
001214
Title
Escoffier: The Complete Guide to the Art of Modern Cookery
Format/Binding
Hardcover
Book Condition
Used - Near Fine
Jacket Condition
Very Good
Quantity Available
1
ISBN 10
0471290165
ISBN 13
9780471290162
Publisher
Wiley
Place of Publication
Somerset, New Jersey, U.s.a.
Date Published
1983

Terms of Sale

Windy City Books

7 Day return window

About the Seller

Windy City Books

Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Batavia , Illinois

About Windy City Books

Large collection of autographed and rare books. Feel free to reach out with any questions.

Glossary

Some terminology that may be used in this description includes:

Shelf Wear
Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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