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American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 100 of Our Best-loved Cakes from Past to Present

American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 100 of Our Best-loved Cakes from Past to Present

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American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 100 of Our Best-loved Cakes from Past to Present

by Byrn, Anne

  • New
  • Hardcover
Condition
New
ISBN 10
1623365430
ISBN 13
9781623365431
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Exeter, Devon, United Kingdom
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About This Item

Rodale Pr, 2016. Hardcover. New. 336 pages. 11.00x8.75x1.25 inches.

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Details

Bookseller
Revaluation Books GB (GB)
Bookseller's Inventory #
x-1623365430
Title
American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 100 of Our Best-loved Cakes from Past to Present
Author
Byrn, Anne
Format/Binding
Hardcover
Book Condition
New
Quantity Available
1
ISBN 10
1623365430
ISBN 13
9781623365431
Publisher
Rodale Pr
Date Published
2016

Terms of Sale

Revaluation Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Revaluation Books

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Exeter, Devon

About Revaluation Books

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A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
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