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Norton & Company, Incorporated, W. W. Used - Good. Used book that is in clean, average condition without any missing pages.
Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie by Polcyn, Brian; Ruhlman, Michael [Primary Contributor] - 2019-05-14
by Polcyn, Brian; Ruhlman, Michael [Primary Contributor]
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Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie
by Polcyn, Brian; Ruhlman, Michael [Primary Contributor]
- Used
- good
- Hardcover
W. W. Norton & Company, 2019-05-14. Hardcover. Good. wear to DJ wear on edges of cover sun damage minimal stains on edges of pages and DJ
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- Format/Binding Hardcover
- Book Condition Used - Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0393634310
- ISBN 13 9780393634310
- Publisher W. W. Norton & Company
- Date Published 2019-05-14
We have 7 copies available starting at $30.77.
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Pâté, Confit, Rillette : Recipes from the Craft of Charcuterie
by Ruhlman, Michael, Polcyn, Brian
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780393634310 / 0393634310
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Mishawaka, Indiana, United States
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Pâté, Confit, Rillette : Recipes from the Craft of Charcuterie
by Ruhlman, Michael, Polcyn, Brian
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780393634310 / 0393634310
- Quantity Available
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Mishawaka, Indiana, United States
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Norton & Company, Incorporated, W. W. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie
by Polcyn, Brian; Ruhlman, Michael [Primary Contributor]
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780393634310 / 0393634310
- Quantity Available
- 1
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HOUSTON, Texas, United States
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$32.05FREE shipping to
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W. W. Norton & Company, 2019-05-14. Hardcover. Used: Good.
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Stock Photo: Cover May Be Different
Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie
by Polcyn, Brian; Ruhlman, Michael [Primary Contributor]
- Used
- Hardcover
- Condition
- Used:Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780393634310 / 0393634310
- Quantity Available
- 1
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HOUSTON, Texas, United States
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W. W. Norton & Company, 2019-05-14. Hardcover. Used:Good.
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Pate, Confit, Rillette: Recipes from the Craft of Charcuterie
by Brian Polcyn
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- New
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- Hardcover
- ISBN 10 / ISBN 13
- 9780393634310 / 0393634310
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Southport, Merseyside, United Kingdom
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$41.46$9.95 shipping to
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Hardback. New. The best-selling team behind Charcuterie deepens our understanding of an ancient craft.
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Pate, Confit, Rillette
by Brian (SchoolCraft College) Polcyn
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780393634310 / 0393634310
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Uxbridge, Greater London, United Kingdom
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$44.54$7.99 shipping to
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Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The best-selling team behind Charcuterie deepens our understanding of an ancient craft.
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Stock Photo: Cover May Be Different
Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie
by Polcyn, Brian; Ruhlman, Michael [Primary Contributor]
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780393634310 / 0393634310
- Quantity Available
- 4
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campbelltown, Florida, United States
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$35.00$10.00 shipping to
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W. W. Norton & Company, 2019-05-13. hardcover. New. 8x0x10.
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