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Chocolate, Strawberry, and Vanilla, A History of American Ice Cream

Chocolate, Strawberry, and Vanilla, A History of American Ice Cream

Chocolate, Strawberry, and Vanilla, A History of American Ice Cream

Chocolate, Strawberry, and Vanilla, A History of American Ice Cream

by Funderburg, Ann Cooper

  • Used
  • very good
  • Hardcover
  • first
Condition
Very Good/Very Good
ISBN 10
0879726911
ISBN 13
9780879726911
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Middlebury, Vermont, United States
Item Price
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About This Item

Bowling Green, OH: Popular Press, 1995. 1st. Hardcover. Very Good/Very Good. 211 pages. Hardcover. B/w illustrations throughout. In great shape, binding tight, clean inside. Small remainder mark on bottom edge. Record # 31144

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Details

Bookseller
Browsing Is Arousing US (US)
Bookseller's Inventory #
31144
Title
Chocolate, Strawberry, and Vanilla, A History of American Ice Cream
Author
Funderburg, Ann Cooper
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
Very Good
Edition
1st
ISBN 10
0879726911
ISBN 13
9780879726911
Publisher
Popular Press
Place of Publication
Bowling Green, OH
Date Published
1995
Keywords
History, Desserts, , .
Bookseller catalogs
History;

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Browsing Is Arousing

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About the Seller

Browsing Is Arousing

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2021
Middlebury, Vermont

About Browsing Is Arousing

From the founders of "Monroe Street Books", "Browsing is Arousing" is a strictly on-line antiquarian, rare, out-of-print & used books store. Our wide-range of inventory includes: Art, Children's Picture and Chapter, Exploration, Fiction, History, Illustrated, Literature, Mystery, Science Fiction, Photography, Performing Arts, Regional, Sciences and Sports.

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Remainder Mark
Usually an ink marking of some sort which indicates that the book was designated a remainder. In most cases, it can be found on...

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