Skip to content

Professional Baking

Professional Baking

Professional Baking
Stock Photo: Cover May Be Different

Professional Baking

by Gisslen, Wayne

  • Used
  • Hardcover
Condition
Like New
ISBN 10
1118083741
ISBN 13
9781118083741
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Carson City, Nevada, United States
Item Price
$16.89
Or just $15.20 with a
Bibliophiles Club Membership
$5.75 Shipping to USA
Standard delivery: 7 to 14 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

Wiley, 2012-01-17. hardcover. Like New. 8x1x11. Like New Inside and Out! Crisp Pages w/no markings!

Synopsis

Professional Baking contains even more expertise and formulas for the aspiring professional in this updated new Fourth Edition. Offering complete, step-by-step instruction on making the full range of baked goods from cakes, pies, and pastries to artisan breads and more, this must-have resource shares the information and techniques necessary to create high-quality dishes with the artistry of a true professional.

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
Cronus Books, LLC. US (US)
Bookseller's Inventory #
240212055
Title
Professional Baking
Author
Gisslen, Wayne
Format/Binding
Hardcover
Book Condition
New Like New
Quantity Available
1
ISBN 10
1118083741
ISBN 13
9781118083741
Publisher
Wiley
Place of Publication
New York
Date Published
2012-01-17
Size
8x1x11
X weight
72 oz

Terms of Sale

Cronus Books, LLC.

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Cronus Books, LLC.

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2014
Carson City, Nevada

About Cronus Books, LLC.

Cronus Books is an online reseller. We carry textbooks, novels, and various other genres.

Glossary

Some terminology that may be used in this description includes:

Crisp
A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...

This Book’s Categories

tracking-