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Coquilles, Calva, and Crème: Exploring France's Culinary Heritage: A Love Affair with Real French Food

Coquilles, Calva, and Crème: Exploring France's Culinary Heritage: A Love Affair with Real French Food

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Coquilles, Calva, and Crème: Exploring France's Culinary Heritage: A Love Affair with Real French Food

by G. Y. Dryansky, Joanne Dryansky (Contributor)

  • Used
  • good
  • Hardcover
Condition
Good
ISBN 10
1605983292
ISBN 13
9781605983295
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About This Item

Pegasus, 2012-06-01. 1. Hardcover. Good.

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Details

Bookseller
Ergodebooks US (US)
Bookseller's Inventory #
SONG1605983292
Title
Coquilles, Calva, and Crème: Exploring France's Culinary Heritage: A Love Affair with Real French Food
Author
G. Y. Dryansky, Joanne Dryansky (Contributor)
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
Edition
1
ISBN 10
1605983292
ISBN 13
9781605983295
Publisher
Pegasus
Place of Publication
New York, Ny:
Date Published
2012-06-01

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Ergodebooks

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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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HOUSTON, Texas

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