English Provincial Cooking

English Provincial Cooking contains recipes selected from family records old manuscripts & cook books. It covers regional specialties (some highly unusual), with their origins (usually Medieval to 19th Century - but in a few cases, back to Roman Britain). Ayrton starts each chapter with a discussion of the specific region of England: East Anglia, The North, Midlands,… Read more about this item

London: Mitchell Beazley, 1980. Book. Very Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. 224 pages. Good food, and in particular good English food , is Elizabeth Ayrton's passion, and in this book she celebrates this passion in a veritable orgy of delightful recipes chosen from every region of England..

London: Mitchell Beazley, 1980. Book. Near Fine. Hardcover. First Edition. 10 1/2" x 7 1/4". 224 pages, colour illustrations..

London, UK: Mitchell Beazley, 1980. Second-hand hardcover. Ayrton, Elisabeth. English Provincial Cooking. Mitchell Beazley: London, UK 1980. 4to (270x185mm) HC 224pp. VG/VG

Mitchell Beazley, 1980-08-01. Hardcover. Very Good/Good Jacket. 25 to 30 cm tall, Quarto, (4to). Posted within 1 working day. 1st class tracked post to the UK, Airmail tracked worldwide. Robust recyclable packaging.

Paperback. Very Good.

Mitchell Beazley. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

Paperback. Good.

London: Mitchell Beazley, 1980. Very Good/very good. Delightful recipes chosen from every region of England.Some are quick and some are more elaborate.There is a description of the origins, historical events which influenced dishes etc.. Green boards with writing to spine. Bumped and rubbed on corners and edges.Dj not price clipped. Some shelf wear.Tight binding and clean pages.This is… Read more about this item

Bibliography. Illustrated with full color photographs. The edges of the text block and some of the text are foxed. The backstrip is creased. The covers are rubbed.

Harper & Row, 1980.. Very Good/Unknown. Quarto, hardcover, pages beginning to brown at edges else near fine in lightly edgeworn green pictorial dj. Nearly 200 authentic dishes the author has selected from family records, old manuscripts and cookbooks. Photo of a picnic lunch on cover that looks scrumptious. 224 pp. including index.

HarperCollins Publishers, 1980. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read… Read more about this item

HarperCollins Publishers, 1980. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

1980. 1980 Ayrton, Elisabeth ENGLISH PROVINCIAL COOKING NY: Harper & Row, c1980 first printing 224pp, index, color photographs 4to Fine hardcover copy in near fine d/j with minor wear along the edges.

London: Mitchell Beazley, 1980. Book. Very Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. 224 pages. Good food, and in particular good English food , is Elizabeth Ayrton's passion, and in this book she celebrates this passion in a veritable orgy of delightful recipes chosen from every region of England..

Harper & Row, 1980-01-01. First Edition. Hardcover. Very Good/Very Good. A nice hardcover with a crisp dust jacket, a tight binding and an unmarked text. From a private smoke free collection. Shipping within 24 hours, tracking number and delivery Confirmation.

Harper & Row, 1980. Hardcover in very good + condition with very good + dust jacket.. 1st Edition. Hardcover. Very Good/Very Good.

New York: Harper & Row. Fine/Very Good. 1980. First Edition. Cloth Hardback. 0060101571 Oversized 224pp including bibliography, glossary, and index A little history of the different regions and then great easy-to-follow recipes Remainder mark on bottom, otherwise book is AS NEW Dust jacket is price-clipped .

New York: Harper & Row, 1980. 1st Printing. Hard Cover. Very Good/DJ Very Good. Small Quarto.

Harper & Row. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.