Food Culture In Great Britain

Westport, CT, USA: Greenwood Press, 2004. New Hardcover. Mason, Laura. Food Culture Around the World: Food Culture in Great Britain. Greenwood Press: Westport, CT, USA 2004. 4to HC Pict Bds 240pp. Indent

Westport: Greenwood Press, 2004. 1st edition. As New. octavo. laminated boards xxii + 238pp., b/w pls., text ills., map, glossary, bibliog., index, ÔStudents, Anglophiles, and literature hounds will want to delve into this delightful survey of the food ways of a culture both ancient and cutting edge. Only in recent years have modern kitchen conveniences become taken… Read more about this item

Hardback. Very Good.

Bloomsbury Publishing Plc. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Hardback. New. The cooking traditions and classic dishes for which Britain is known are described as well, as they still help to define the people. Commercialization and globalization are shown to characterize British foodways today.

Greenwood, 2004-10-30. Hardcover. New. New. In shrink wrap. Looks like an interesting title!

Greenwood Pub Group, 2004. Hardcover. New. new title edition. 264 pages. 9.25x6.25x1.00 inches.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.