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Food Culture in Japan Hardcover - 2003
by Michael Ashkenazi; Jeanne Jacob; Jeanne Jacob-Ashkenazi
First line
To understand Japanese food, it is necessary to have geographical and historical context.
Details
- Title Food Culture in Japan
- Author Michael Ashkenazi; Jeanne Jacob; Jeanne Jacob-Ashkenazi
- Binding Hardcover
- Edition First Edition
- Pages 232
- Volumes 1
- Language ENG
- Publisher Bloomsbury Publishing PLC, Westport, CT, U.S.A.
- Date 2003-12-30
- Illustrated Yes
- Features Bibliography, Dust Cover, Glossary, Illustrated, Index, Maps
- ISBN 9780313324383 / 0313324387
- Weight 1.06 lbs (0.48 kg)
- Dimensions 9.48 x 6.58 x 0.85 in (24.08 x 16.71 x 2.16 cm)
-
Themes
- Cultural Region: Asian - Japanese
- Ethnic Orientation: Asian - Japanese
- Library of Congress subjects Cookery, Japanese, Food habits - Japan
- Library of Congress Catalog Number 2003049317
- Dewey Decimal Code 394.109
Media reviews
Citations
- American Reference Bks Annual, 01/01/2005, Page 620
- Choice, 09/01/2004, Page 123
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Stock Photo: Cover May Be Different
Food Culture in Japan
by Ashkenazi, Michael; Jacob, Jeanne; Jacob-Ashkenazi, Jeanne
- Used
- very good
- Hardcover
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- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780313324383 / 0313324387
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Seattle, Washington, United States
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$51.80FREE shipping to USA
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Bloomsbury Publishing PLC, 2003. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Food Culture in Japan
by Michael Ashkenazi
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- Hardcover
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- 9780313324383 / 0313324387
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Uxbridge, Greater London, United Kingdom
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$93.71$10.15 shipping to USA
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Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Food Culture in Japan.
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Food Culture in Japan
by Michael Ashkenazi
- New
- Hardcover
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- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780313324383 / 0313324387
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Southport, Merseyside, United Kingdom
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$105.46$12.63 shipping to USA
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Hardback. New. Americans are familiarizing themselves with Japanese food, thanks especially sushi's wild popularity and ready availability. This book offers a contextual framework for the Japanese food culture and relates Japan's history and geography to food.
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Food Culture in Japan (Food Culture around the World)
by Ashkenazi, Michael; Jacob, Jeanne; Ashkenazi, Michael; Jacob, Jeanne
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780313324383 / 0313324387
- Quantity Available
- 1
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San Diego, California, United States
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$94.44$5.45 shipping to USA
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Greenwood, 2003-12-30. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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$94.44
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Stock Photo: Cover May Be Different
Food Culture in Japan (Food Culture around the World)
by Ashkenazi, Michael; Jacob, Jeanne; Ashkenazi, Michael; Jacob, Jeanne
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780313324383 / 0313324387
- Quantity Available
- 5
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campbelltown, Florida, United States
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$96.00$15.00 shipping to USA
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Greenwood, 2003-12-29. Hardcover. New. 9x6x0. Brand New Book in Publishers original Sealing
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