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Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from
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Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama Paperback - 2015

by Jennifer Jensen Wallach (Editor); Foreword by Psyche Williams-Forson; Afterword by Rebecca Sharpless


Details

  • Title Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama
  • Author Jennifer Jensen Wallach (Editor); Foreword by Psyche Williams-Forson; Afterword by Rebecca Sharpless
  • Binding Paperback
  • Pages 295
  • Volumes 1
  • Language ENG
  • Publisher University of Arkansas Press
  • Date 2015
  • ISBN 9781557286796 / 1557286795
  • Weight 1.1 lbs (0.50 kg)
  • Dimensions 8.9 x 5.9 x 0.9 in (22.61 x 14.99 x 2.29 cm)
  • Themes
    • Ethnic Orientation: African American
    • Ethnic Orientation: Hispanic

Media reviews

Citations

  • Choice, 06/01/2016, Page 0

About the author

Jennifer Jensen Wallach is an associate professor of history at the University of North Texas where she teaches African American history and United States food history. She is the author of How America Eats: A Social History of U.S. Food and Culture and the co-editor of American Appetites: A Documentary Reader.

Psyche Williams-Forson is the author of Taking Food Public: Redefining Foodways in a Changing World and Building Houses out of Chicken Legs: Black Women, Food, and Power.

Rebecca Sharpless is the author of Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865-1960.

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Dethroning the Deceitful Pork Chop : Rethinking African American Foodways from Slavery to Obama
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Dethroning the Deceitful Pork Chop : Rethinking African American Foodways from Slavery to Obama

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Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama

Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama

by Psyche A. Williams-Forson

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Paperback / softback. New. The fifteen essays collected in Dethroning the Deceitful Pork Chop utilize a wide variety of methodological perspectives to explore African American food expressions from slavery up through the present. The volume offers fresh insights into a growing field beginning to reach maturity. The contributors demonstrate that throughout time black people have used foodpractices as a means of overtly resisting white oppression-through techniques like poison, theft, deception, and magic-or more subtly as a way of asserting humanity and ingenuity, revealing both cultural continuity and improvisational finesse. Collectively, the authors complicate generalizations that conflate African American food culture with southern-derived soul food and challenge the tenacious hold that stereotypical black cooks like Aunt Jemima and the depersonalized Mammy have on the American imagination. They survey the abundant but still understudied archives of black food history and establish an ongoing… Read More
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Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama
Stock Photo: Cover May Be Different

Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama

by Wallach, Jennifer Jensen (Editor)/ Williams-forson, Psyche (Foreward By)/ Sharpless, Rebecca (Afterword)

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Paperback
ISBN 10 / ISBN 13
9781557286796 / 1557286795
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Exeter, Devon, United Kingdom
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Univ of Arkansas Pr, 2015. Paperback. New. 296 pages. 9.00x6.00x0.75 inches.
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$12.86 shipping to USA