Master Chefs Of Europe

Hardback. Acceptable.

London: Macdonald Orbis, 1988. 1st Edition. Hardcover. Fine/Very Good. quarto. Photography: Boys, Michael. Type: Book A prior owner inscription to flyleaf. 1st printing. DJ shows light wear.

Little, Brown, 1988. Book. Very Good. Cloth. 4to - over 9¾" - 12" tall. 256 Pages. No inscriptions. Good clean book with slightly bumped dustwrapper with some loss to lamination..

Little, Brown, 1989-10-12. Hardcover. Acceptable. 2.9977 in x 28.1786 in x 21.1839 in.

Little, Brown, 1989. Cloth. Good+/Good+. Recipes and Menus from over 50 of Europe's Greatest Chefs." Introduction by Raymond Blanc. Well illustrated with Colour Photos. Blue cloth cover with silver Lettering to spine. 256 Pages, 1.4 Kilos, 11 1/4" Tall. Small dark stain on cloth at bottom of front cover. Pages very slightly buckled at top and there's a… Read more about this item

Hardback. Very Good.

Little, Brown, 1989-10-12. Hardcover. Very Good. 2.9977 cent in x 28.1786 cent in x 21.1839 cent in. FIRST EDITION with dust jacket - rare and collectable - will send out 1 st class post within 12 hours of receipt of order

Macdonald Orbis. Used - Good. Used book that is in clean, average condition without any missing pages.

Little, Brown, 1989. Hardcover. Good. Signs of wear on the cover. Different cover. Damaged dust jacket. Edition 1989. Ammareal gives back up to 15% of this item's net price to charity organizations.

Little, Brown, 1989-10-12. Hardcover. Good.

Hardback. Good.