Mastering the Art Of French Pastry
by Healy, Bruce; Bugat, Paul
Available Copies
More Photos
Mastering the Art of French Pastry; An Illustrated Course
by Healy, Bruce; Bugat, Paul
- Condition
- A bright, fine copy in a near fine lightly spine-sunned jacket now housed in archival mylar. in near fine(-) dust-jacket
- Edition
- Third printing
- Published
- 1984
- Binding
- Hardcover
- ISBN
- 9780812054569
- Quantity Available
- 1
- Seller
-
Oakland, California, USA
- Item Price
-
$41.00
Show Details
Description:
Woodbury, NY: Barron, 1984. Third printing. Hardcover. A bright, fine copy in a near fine lightly spine-sunned jacket now housed in archival mylar. in near fine(-) dust-jacket. Quarto in pink DJ; xi, 450 p, [32] p of color plates, b&w illus (some color); 26 cm. Pastry; Cooking; French. Pastries go back to the ancient Mediterranean with almost paper-thin,… Read more about this item Item Price
$41.00
Mastering the Art of French Pastry
by Healy, Bruce; Bugat, Paul
- Condition
- New
- Published
- 1984-09-01
- Binding
- Hardcover
- ISBN
- 9780812054569
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
-
$94.98
Show Details
Description:
B E S Pub Co, 1984-09-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Item Price
$94.98
Mastering the Art of French Pastry
by Healy, Bruce; Bugat, Paul
- Condition
- Used - Very Good
- Published
- 1984-09-01
- Binding
- Hardcover
- ISBN
- 9780812054569
- Quantity Available
- 1
- Seller
-
Binghamton, New York, USA
- Item Price
-
$55.00
Show Details
Description:
B E S Pub Co, 1984-09-01. Hardcover. Very Good. Prompt shipment, with tracking. we ship in CLEAN SECURE NEW boxes Very good in very good dust jacket. Later printing. Item Price
$55.00
Mastering the Art of French Pastry
by Paul Bugat; Bruce Healy
- Condition
- Used - Acceptable
- Published
- 1984
- Binding
- Hardcover
- ISBN
- 9780812054569
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
$13.84
Show Details
Description:
B.E.S. Publishing, 1984. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less. Item Price
$13.84
Mastering the Art of French Pastry
by Healy, Bruce; Bugat, Paul
- Condition
- Used - Very Good/Very Good
- Published
- 1984
- Binding
- Cloth Hardback
- ISBN
- 9780812054569
- Quantity Available
- 1
- Seller
-
post falls, Idaho, USA
- Item Price
-
$59.95
Show Details
Description:
U.S.A.: Barrons Educational Series Inc. Very Good/Very Good. 1984. Cloth Hardback. 0812054563 Oversized 450pp including conversion tables, cross-index of components, and general index Over 200 step-by-step recipes with illustrations Full-color photographs Slipht ripple to first hundred pages and faint moisture stain on fore-edge of reverse side of front facing page "not… Read more about this item Item Price
$59.95
Mastering the Art of French Pastry
by Healy, Bruce
- Condition
- Used: Good
- Edition
- First Edition
- Published
- 0000-00-00
- Binding
- Hardcover
- ISBN
- 9780812054569
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
$20.12
Show Details
Description:
Brand: Barrons Educational Series Inc, 0000-00-00. First Edition. hardcover. Used: Good. Item Price
$20.12
Mastering the Art of French Pastry
by Healy, Bruce;Bugat, Paul
- Condition
- As New
- Jacket Condition
- Fine
- Published
- 1984
- Binding
- Hardcover
- ISBN
- 9780812054569
- Quantity Available
- 1
- Seller
-
post falls, Idaho, USA
- Item Price
-
$150.00
Show Details
Description:
Hauppauge, New York, U.S.A.: Barrons Educational Series Inc, 1984. Oversized 450pp including index Clear instructions, extra hints, and line drawingsof essential techniques all help make the difference between passable and spectacular results Dust jacket is very lightly rubbed. Cloth Hardback. As New/Fine. Item Price
$150.00