Profit Planning

Butterworth-Heinemann, 1992-12-01. Hardcover. Good. 7x5x1. Ex-school/Library book. Book is in good condition. Cover has some wear. . Fingermarks present. Page discolouration present. Sloping spine.

Hardback. New. A complete guide to using key managerial accounting techniques for planning, controlling and improving profitability at the business property level - the "cutting-edge" of routine decision making. Extended edition now includes a major new section Step-by-Step: Quantitative analysis of cost functions in hotels & restaurants.

Paperback. Very Good.

Butterworth-Heinemann, 1992-12-21. Hardcover. Good.

Routledge. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Paperback / softback. New. A complete guide to using key managerial accounting techniques for planning, controlling and improving profitability at the business property level - the "cutting-edge" of routine decision making. Extended edition now includes a major new section Step-by-Step: Quantitative analysis of cost functions in hotels & restaurants.

Hardcover. Very Good.

Routledge, 1999. Paperback. Good. Slightly creased cover. Dog-eared pages. Edition 1999. Ammareal gives back up to 15% of this item's net price to charity organizations.

Paperback / softback. New. Suitable for hotel, restaurant and licensed house managers, this book focuses on profit planning, the major area of finance which the general manager needs to get to grips with. It focuses on the practical aspects of day-to-day profit planning, helping the reader to understand the approach with minimum theory and technical jargon.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.