Workhouse Cookbook

Stroud, UK: The History Press, 2008. New Softcover. Higginbotham, Peter. The Workhouse Cookbook. The History Press: Stroud, UK 2008. 4to SC 192pp. Indent

Stroud : History Press, 2008. First Edition. Softcover. Fine paperback copy. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical description; 191 p. : ill. ; 24 cm. Subjects; Cookery, British History 20th century. Almshouses Great Britain History 20th century. Poor Nutrition Great Britain History 20th century. Cooking, British History. Workhouses History.

Paperback. Very Good.

The History Press, 2008-08-11. Paperback. Very Good. 6x0x9. ***please read*** no marks on text - my shelf location ea-i-98*

Paperback. Acceptable.

The History Press, 11/08/2008 00:00:01. paperback. Like New. **PAPERBACK**

History Press Limited, The. Used - Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Paperback / softback. New. Complete history of food and of cooking in the workhouse in England, Ireland and Scotland

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.