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Hardback. Very Good.
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Naples at Table: Cooking in Campania Hardcover - 1998
by Arthur Schwartz
Details
- Title Naples at Table: Cooking in Campania
- Author Arthur Schwartz
- Binding Hardcover
- Edition First Edition
- Pages 484
- Volumes 1
- Language ENG
- Publisher William Morrow & Company, New York
- Date 1998-10
- Illustrated Yes
- ISBN 9780060182618 / 006018261X
- Weight 2.28 lbs (1.03 kg)
- Dimensions 9.25 x 7.38 x 1.46 in (23.50 x 18.75 x 3.71 cm)
- Library of Congress subjects Cookery, Italian - Neapolitan style, Cookery - Italy - Naples
- Library of Congress Catalog Number 98017628
- Dewey Decimal Code 641.594
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Naples at Table
by Schwartz, Arthur
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- 9780060182618 / 006018261X
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Naples at Table : Cooking in Campania
by Arthur Schwartz
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HarperCollins Publishers, 1998. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Naples at Table : Cooking in Campania
by Arthur Schwartz
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HarperCollins Publishers, 1998. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Naples at Table : Cooking in Campania
by Schwartz, Arthur
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- ISBN 10 / ISBN 13
- 9780060182618 / 006018261x
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HarperCollins Publishers. Used - Good. Used book that is in clean, average condition without any missing pages.
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Naples at Table: Cooking in Campania
by Schwartz, Arthur
- Used
- Hardcover
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- Used: Good
- Edition
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- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060182618 / 006018261X
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William Morrow, 1998-10-07. 1. hardcover. Used: Good.
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Naples at Table: Cooking in Campania
by Schwartz, Arthur (Author)
- Used
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- Later Edition
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New York, New York: HarperCollins Publishers, 1998. Later Edition. Hardcover. Very Good/No Jacket. Used Book: Hard Cover No dust jacket. Faint shelf wear, with rubbing to the spine ends and cover faces/corners. Very faint rubbing to the upper text-block, with a marking to the lower text-block edge from a previous owner.
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Naples at Table: Cooking in Campania
by Schwartz, Arthur
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- 9780060182618 / 006018261X
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Naples at Table: Cooking in Campania: More than 250 Recipes from Avellino, Benevento, Caserta, Salerno, The Amalfi Coast, Capri & Ischia
by Arthur Schwartz
- Used
- as new
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Bowral, New South Wales, Australia
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HarperCollins, New York, 1998. Hardcover (Printed Boards). As New/As New. In Naples at Table, Arthur Schwartz takes a fresh look at the region's major culinary contributions to the worldits pizza, dried pasta, seafood, and vegetable dishes, its sustaining soups and voluptuous dessertsand offers the recipes for some of Campania's lesser-known specialties as well. Always, he provides all the techniques and details you need to make them with authenticity and ease. Naples at Table is the first cookbook in English to survey and document the cooking of this culturally important and gastronomically rich area. Schwartz spent years traveling to Naples and throughout the region, making friends, eating at their tables, working with home cooks and restaurant chefs, researching the origins of each recipe. Here, then, are recipes that reveal the truly subtle, elegant Neapolitan hand with such familiar dishes as baked ziti, eggplant parmigiana, linguine with clam sauce, and tomato sauces of…
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Naples at Table : Cooking in Campania
by Schwartz, Arthur
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Harpercollins. Collectible - Very Good. Signed Copy First edition copy. Collectible - Very Good. Good dust jacket. Inscribed by author on front endpage verso. (Italian Cooking, Cookbook)
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Naples at Table: Cooking in Campania
by Schwartz, Arthur
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- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060182618 / 006018261X
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