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Beer: Tap Into the Art and Science of Brewing
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Beer: Tap Into the Art and Science of Brewing Hardcover - 2003 - 2nd Edition

by Charles Bamforth


Summary

Foreword, Doug MuhlemanIntroduction1. From Babylon to Busch: The World of Beer and Breweries2. Grain to Glass: The Basics of Malting and Brewing3. Eyes, Nose, and Throat: The Quality of Beer4. The Soul of Beer: Malt5. The Wicked and Pernicious Weed: Hops6. Cooking and Chilling: The Brewhouse7. Goddisgoode: Yeast and Fermentation8. Refining Matters: Downstream Processing9. Measure for Measure: How Beer is Analyzed10. To the Future: Malting and Brewing in Years to ComeAppendix: Some Scientific PrinciplesGlossaryNotesFurther ReadingIndex

First line

Ralph Waldo Emerson (1803-1882), the great American essayist, poet, and one-time Unitarian minister, penned many learned thoughts.

Details

  • Title Beer: Tap Into the Art and Science of Brewing
  • Author Charles Bamforth
  • Binding Hardcover
  • Edition number 2nd
  • Edition 2
  • Pages 256
  • Volumes 1
  • Language ENG
  • Publisher Oxford University Press, USA, NY
  • Date March 5, 2003
  • Illustrated Yes
  • ISBN 9780195154795 / 0195154797
  • Weight 1.11 lbs (0.50 kg)
  • Dimensions 6.4 x 9.5 x 0.8 in (16.26 x 24.13 x 2.03 cm)
  • Reading level 1340
  • Library of Congress subjects Beer, Brewing
  • Library of Congress Catalog Number 2002066318
  • Dewey Decimal Code 641.873

About the author

Charles Bamforth is the Anheuser-Busch Endowed Professor of Malting and Brewing Science at the University of California, Davis.
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Beer: Tap Into the Art and Science of Brewing
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Beer: Tap Into the Art and Science of Brewing

by Charles Bamforth

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Beer : Tap into the Art and Science of Brewing

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Beer : Tap into the Art and Science of Brewing

Beer : Tap into the Art and Science of Brewing

by Charles Bamforth; Charles W. Bamforth

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Beer : Tap into the Art and Science of Brewing

Beer : Tap into the Art and Science of Brewing

by Charles Bamforth; Charles W. Bamforth

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Beer: Tap Into the Art and Science of Brewing
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Beer: Tap Into the Art and Science of Brewing

by Charles Bamforth

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Beer: Tap Into the Art and Science of Brewing

by Charles Bamforth

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Beer: Tap Into the Art and Science of Brewing
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Beer: Tap Into the Art and Science of Brewing

by Charles Bamforth

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ISBN 10 / ISBN 13
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