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The Appetizer Atlas: A World of Small Bites by Arthur L. Meyer, Jon M. Vann (ISBN: 9780471473305)
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The Appetizer Atlas: A World of Small Bites Paperback - 2003
by Arthur L. Meyer, Jon M. Vann
Details
- Title The Appetizer Atlas: A World of Small Bites
- Author Arthur L. Meyer, Jon M. Vann
- Binding Paperback
- Publisher John Wiley & Sons
- Date 2003
- ISBN 9780471473305
About the author
ARTHUR L. MEYER, author of Baking Across America and Texas Tortes, is a classically trained chef who has cooked professionally since 1963. In 1992, he opened (with Jon M. Vann) the critically acclaimed Clarksville Restaurant, specializing in international cuisine. He has taught cooking internationally and is on the board of directors for the renowned Le Notre Bakeries.
JON M. VANN is an award-winning chef who has been cooking professionally for thirty years. He has opened four successful restaurants, including Clarksville Restaurant, and is the co-owner of M&MISC, which hosts events featuring the foods and music of world cultures. Vann is a food writer for the Austin Chronicle and has contributed articles and recipes to the New York Times as well as a number of regional magazines and cookbooks.
JON M. VANN is an award-winning chef who has been cooking professionally for thirty years. He has opened four successful restaurants, including Clarksville Restaurant, and is the co-owner of M&MISC, which hosts events featuring the foods and music of world cultures. Vann is a food writer for the Austin Chronicle and has contributed articles and recipes to the New York Times as well as a number of regional magazines and cookbooks.
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Poor (P)A book with significant wear and faults. A poor condition book can still make a good reading copy but is generally not collectible unless the item is very scarce. Any missing pages must be specifically noted.