Description:
Times Books, 1976-12-11. hardcover. Good. 11x8x1. 1976 used hardcover copy , Dust Jacket with edge wear and some minor tears on the edges.some sunning to pages . Fast shipping with tracking number.
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Details
- Title La Technique
- Author Jacques Pepin
- Binding Hardcover
- Edition First Edition
- Pages 470
- Volumes 1
- Language ENG
- Publisher Crown Publishing Group (NY), New York
- Date 1976
- ISBN 9780812906103 / 0812906101
- Library of Congress Catalog Number 76009733
- Dewey Decimal Code 641.5
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking Pepin, Jacques
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
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worcester, Massachusetts, United States
- Item Price
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$70.00$2.00 shipping to USA
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$70.00
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La TECHNIQUE: The Fundamental Techniques of Cooking: An Illustrated Guide.
by Pepin, Jacques; Leon Perer, photographs.
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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$82.99$4.50 shipping to USA
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Description:
The New York Times Book Company,, 1977-01-01. Hardcover. Good. 1.2992 11.6142 8.5827. Hardcover in dust jacket.�Clean text -- NO writing, NO highlighting to text.�Book itself is very good-. Dust jacket shows some moderate edgewear with several small closed tears at times with accompanying creases. Spine is lightly and evenly sunfaded. VG-/Good+ reading copy of a classic cookbook.
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$82.99
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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$84.00FREE shipping to USA
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Description:
Times Books, 1976. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Shelf and handling wear to cover and binding, with general signs of previous use. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
Item Price
$84.00
FREE shipping to USA
Stock Photo: Cover May Be Different
La TECHNIQUE: The Fundamental Techniques of Cooking: An Illustrated Guide.
by Pepin, Jacques
- Used
- Hardcover
- Condition
- Used - Good/No Dust Jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Milwaukee, Wisconsin, United States
- Item Price
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$85.00$4.25 shipping to USA
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Description:
New York: Quadrangle / New York Times Book Co.. Moderate wear. Stains on edges, CLean text. Dust jacket edge is tapes, and has some stains. B1 . Good/No Dust Jacket. Hardcover. 3rd Printing. 1977.
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$85.00
$4.25
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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$86.00FREE shipping to USA
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Description:
Times Books, 1976. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket missing. 5th Printing. Shelf and handling wear to cover and binding, with general signs of previous use. Wear commensurate with age and use. Clean unmarked copy. Minor staining and splotching across boards and spine strip. Corners of boards bumped. Bend to bottom corner of back board. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
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$86.00
FREE shipping to USA
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$86.00FREE shipping to USA
Show Details
Description:
Times Books, 1976. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket missing. Fourth Printing. Shelf and handling wear to cover and binding, with general signs of previous use. Wear commensurate with age and use. Former owner's name in ink on front inside cover, otherwise clean and unmarked copy. Bumping visible to corners of boards and ends of spine strip. Light scuffing and smudging visible across exterior boards. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
Item Price
$86.00
FREE shipping to USA
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$86.00FREE shipping to USA
Show Details
Description:
Times Books, 1976. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket missing. Shelf and handling wear to cover and binding, with general signs of previous use. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
Item Price
$86.00
FREE shipping to USA
Stock Photo: Cover May Be Different
La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
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$87.18FREE shipping to USA
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Description:
Brand: Times Books, 1976-12-12. hardcover. Used: Good.
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$87.18
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- Hardcover
- Condition
- Used
- Edition
- Fifth Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Rockville, Maryland, United States
- Item Price
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$90.00$6.00 shipping to USA
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Description:
New York: NYT Times Books, 1980. Fifth Printing. Hardcover. Quarto; VG-/G; deep beige pictorial spine with blue and burgundy text; scarce in U.S.; stated fifth printing; dust jacket has slight soiling wear; closed tear to front head edge; one or two chips to edges otherwise; clear Brodart wrap to jacket; cloth exterior shows very slight wear; good, intact binding; textblock exterior edges have modestly age toned; light foxing to endpapers; interior very good; profusely illustrated; pp 470; additional shipping may be necessary due to size/weight restrictions for international/expedited orders. 1368495. FP New Rockville Stock.
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$90.00
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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
by Pepin, Jacques
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780812906103 / 0812906101
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$96.00FREE shipping to USA
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Description:
Times Books, 1976. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket Acceptable. 5th Printing. Shelf and handling wear to cover and binding, with general signs of previous use. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
Item Price
$96.00
FREE shipping to USA