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The Virginia House-Wife
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The Virginia House-Wife Hardcover - 1984

by Mary Randolph; Commentaries by Karen Hess

First published in 1825, The Virginia House-Wife was the most influential cookbook in nineteenth-century America. Considered the ultimate how-to cookbook, it rivals some of the currently popular cookbooks with its commonsense knowledge and advice which remains practical to this day.


Details

  • Title The Virginia House-Wife
  • Author Mary Randolph; Commentaries by Karen Hess
  • Binding Hardcover
  • Edition Facsimile
  • Pages 424
  • Volumes 1
  • Language ENG
  • Publisher University of South Carolina Press, Columbia, SC
  • Date 1984
  • Illustrated Yes
  • Features Bibliography, Glossary, Illustrated, Index
  • ISBN 9780872494237 / 0872494233
  • Weight 1.1 lbs (0.50 kg)
  • Dimensions 7.32 x 5.24 x 1.37 in (18.59 x 13.31 x 3.48 cm)
  • Themes
    • Cultural Region: Mid-Atlantic
    • Cultural Region: Southeast U.S.
    • Geographic Orientation: Virginia
  • Library of Congress subjects Cookery - Virginia, Cookbooks
  • Library of Congress Catalog Number 83019869
  • Dewey Decimal Code 641.597

About the author

Karen Hess, an expert in the kitchen herself, specializes in writing about the history of cooking. A culinary historian who has turned inside out the conventional wisdom about the history of food in America, she was once called "the best American cook in Paris" by Newsweek.

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The Virginia House-wife (First Cookbooks of America)
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The Virginia House-wife (First Cookbooks of America)

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9780872494237 / 0872494233
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The Virginia House-Wife (First Cookbooks of America)
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The Virginia House-Wife (First Cookbooks of America)

by Mary Randolph

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Univerisity of South Carolina, 1984. First Edition. Hardback. Good/Good. facsimile reproduction 1st ed thus. 370pp A good copy in an edge worn dust jacket.
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The Virginia Housewife
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The Virginia Housewife

by Randolph, Mary

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The Virginia House-wife (First Cookbooks of America)
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The Virginia House-wife (First Cookbooks of America)

by Randolph, Mary

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The Virginia House-Wife

The Virginia House-Wife

by Randolph, Mary

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Columbia SC: University of South Carolina Press. Second-hand hardcover. Randolph, Mary, The Virginia House-wife: a facsimile of the first edition 1824 along with additional material... - with historical notes & commentaries by Karen Hess. University of South Carolina Press: Columbia, SC USA 1984. 8vo sm HC 371pp. VG/VG
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The Virginia House-Wife

The Virginia House-Wife

by RANDOLPH, Mary

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(South Carolina): University of South Carolina Press, 1994. Hardcover. Fine/Fine. Fourth printing. A facsimile of the first edition, 1824, along with additional material from the editions of 1825 and 1828, thus presenting a complete text. Historical notes and commentaries by Karen Hess. 370 pp. Fine, in fine dustwrapper with small tear at bottom of spine. A book of recipes.
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The Virginia House-wife (First Cookbooks of America)
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The Virginia House-wife (First Cookbooks of America)

by Randolph, Mary

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ISBN 10 / ISBN 13
9780872494237 / 0872494233
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University of South Carolina Press, 1984-01-01. Illustrated. hardcover. Used:Good.
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The Virginia Housewife
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The Virginia Housewife

by Mary Randolph

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ISBN 10 / ISBN 13
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Univ of South Carolina Pr, 1984. Hardcover. New. facsimile edition. 370 pages. 7.50x5.25x1.25 inches.
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The Virginia House-wife (First Cookbooks of America)
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The Virginia House-wife (First Cookbooks of America)

by Randolph, Mary

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ISBN 10 / ISBN 13
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The Virginia Housewife (First Cookbooks of America)
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The Virginia Housewife (First Cookbooks of America)

by Randolph, Mary

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ISBN 10 / ISBN 13
9780872494237 / 0872494233
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