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New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Nutritional and Toxicological Consequences of Food Processing.
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Nutritional and Toxicological Consequences of Food Processing Paperback - 2013
by Mendel Friedman (Editor)
Details
- Title Nutritional and Toxicological Consequences of Food Processing
- Author Mendel Friedman (Editor)
- Binding Paperback
- Pages 542
- Volumes 1
- Language ENG
- Publisher Springer
- Date 2013-06-12
- Illustrated Yes
- Features Illustrated
- ISBN 9781489926289 / 1489926283
- Weight 1.7 lbs (0.77 kg)
- Dimensions 9.21 x 6.14 x 1.13 in (23.39 x 15.60 x 2.87 cm)
- Dewey Decimal Code 615.954
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Nutritional and Toxicological Consequences of Food Processing
by Mendel Friedman
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9781489926289 / 1489926283
- Quantity Available
- 336
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Uxbridge, Greater London, United Kingdom
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$236.41$10.27 shipping to USA
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Stock Photo: Cover May Be Different
Nutritional and Toxicological Consequences of Food Processing (Advances in Experimental Medicine and Biology)
by Friedman, Mendel (Editor)
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781489926289 / 1489926283
- Quantity Available
- 2
- Seller
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Exeter, Devon, United Kingdom
- Item Price
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$287.71$12.85 shipping to USA
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Description:
Springer, 2013. Paperback. New. reprint edition. 552 pages. 9.26x6.11x1.26 inches.
Item Price
$287.71
$12.85
shipping to USA