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Eating Out in Europe Picnics, Gourmet Dining and Snacks since the Late
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Eating Out in Europe Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century Paperback - 2003

by Marc Jacobs


Details

  • Title Eating Out in Europe Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century
  • Author Marc Jacobs
  • Binding Paperback
  • Edition First Paperback
  • Pages 416
  • Language ENG
  • Publisher Berg Publishers, Oxford ; New York
  • Date June 1, 2003
  • Features Bibliography, Illustrated, Index
  • ISBN 9781859736586
  • Themes
    • Chronological Period: Modern

About the author

Marc Jacobs Director, Vlaams Centrum Volkscultuur, Brussels Peter Scholliers Professor of History, Vrije Universiteit Brusse
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Eating Out in Europe: Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century
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Eating Out in Europe: Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century

by Marc Jacobs & Peter Scholliers

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Eating Out in Europe: Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century
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Eating Out in Europe: Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century

by ed. Marc Jacobs & Peter Scholliers

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Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century

Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century

by Marc Jacobs & Peter Scholliers

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Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century

Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century

by Marc Jacobs & Peter Scholliers

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Eating Out in Europe : Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century

Eating Out in Europe : Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century

by Jacobs Marc; Marc Jacobs

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Bloomsbury Publishing Plc, 2003. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Eating Out in Europe: Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century
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Eating Out in Europe: Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century

by Editor-Marc Jacobs; Editor-Peter Scholliers

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Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century
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Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century

by Marc Jacobs

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New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century.
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Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century
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Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century

by Marc Jacobs

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Paperback / softback. New. Europeans are eating out in unprecedented numbers - in cafes, pubs, brasseries and restaurants. But what if we open up this concept of "eating out" to include any eating that takes place outside the home. This work covers the cultural shifts that we can see through time.
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Eating Out in Europe

Eating Out in Europe

by Jacobs, Marc & Scholliers, Peter

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Oxford, UK: Berg, 2003. New Softcover. Jacobs, Marc & Scholliers, Peter. Eating out in Europe: picnics, gourmet dining & snacks since the late Eighteenth Century. Berg Publishers: Oxford, UK 2003. 8vo (215x140mm) SC xiii,[1],411,[9]pp
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EATING OUT IN EUROPE: PICNICS, GOURMET DINING AND SNACKS SINCE THE LATE EIGTEENTH CENTURY
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EATING OUT IN EUROPE: PICNICS, GOURMET DINING AND SNACKS SINCE THE LATE EIGTEENTH CENTURY

by MARC JACOBS PETER SCHOLLIERS,

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BergP, 2003. 1st. Paperback. UsedLikeNew/UsedLikeNew.
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