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The Origins and Ancient History of Wine
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The Origins and Ancient History of Wine Paperback - 1997

by Patrick E. McGovern (Editor); Stuart J. Fleming (Editor); Solomon H. Katz (Editor)


From the publisher

This volume presents contemporary evidence scientific, archaeological, botanical, textual, and historical for major revisions in our understanding of winemaking in antiquity. Among the subjects covered are the domestication of the Vinifera grape, the wine trade, the iconography of ancient wine, and the analytical and archaeological challenges posed by ancient wines. The essayists argue that wine existed as long ago as 3500 BC, almost half a millennium earlier than experts believed.
Discover named these findings among the most important in 1991. Featuring the work of 23 internationally known scholars and writers, the book offers the first wide ranging treatment of wine in the early history of western Asia and the Mediterranean. Comprehensive and accessible while providing full documentation, it is sure to serve as a catalyst for future research.

First line

The international symposium on "The Origins and Ancient History of Wine" was held at the Robert Mondavi Winery during the week of April 30 through May 3, 1991.

Details

  • Title The Origins and Ancient History of Wine
  • Author Patrick E. McGovern (Editor); Stuart J. Fleming (Editor); Solomon H. Katz (Editor)
  • Binding Paperback
  • Edition .......
  • Pages 409
  • Volumes 1
  • Language ENG
  • Publisher Routledge, Australia
  • Date 1997-01-29
  • Features Bibliography, Index, Table of Contents
  • ISBN 9789056995522 / 9056995529
  • Weight 2.29 lbs (1.04 kg)
  • Dimensions 10.08 x 7.02 x 0.88 in (25.60 x 17.83 x 2.24 cm)
  • Dewey Decimal Code 641.22

About the author

Patrick E. McGovern, Stuart J. Fleming, Solomon H. Katz
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