Good Housekeeping International Cookbook: Official World's Fair Edition by Marsh, Dorothy B - 1964

New York: Harcourt, Brace & World, 1964. 245 For this ' Official World's Fair Edition of the Good Housekeeping International Cookbook,' the magazine's editors chosen 312 authentic recipes from 62 countries and regions of the world. Each has been adapted for home use and published using American measuring terms. Ranging from smorrebrod to souffles and from peasant cookery to unusual regional dishes of the five continents, it offers American cooks limitless ideas for adding variety and zest to daily menus. It's a cook's tour that both mind and palate will enjoy! Color photographic illustrations by James Viles and Paul D'Ome are featured.

Both the book and its dust jacket are in Very Good condition with very light edge/corner wear. The bottom inside corner of the dust jacket shows signs of moisture damage, but that doesn't extend to other parts of the jacket or the book. A previous owner's name is handwritten inside the front.

. Stated First Edition. Hard Cover. Very Good/Very Good. Illus. by Bill Goldsmith.