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Holker, Germany, 1984-01-01. hardcover. Acceptable. 9x0x7.
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Cooking in Switzerland
by Marianne Kaltenbach
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Cooking in Switzerland
by Marianne Kaltenbach
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Holker, Germany, 1984-01-01. Hardcover. Acceptable. 9x0x7.
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Cooking in Switzerland
by Marianne Kaltenbach
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Holker, Germany, 1985. Hardcover. Very Good. Disclaimer:May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Cooking in Switzerland
by Marianne Kaltenbach
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- Used - Acceptable
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- Hardcover
- ISBN 10 / ISBN 13
- 9783881173681 / 3881173684
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Seattle, Washington, United States
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Holker, Germany, 1985. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Cooking in Switzerland
by Marianne Kaltenbach
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- Used - Acceptable
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- ISBN 10 / ISBN 13
- 9783881173681 / 3881173684
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Seattle, Washington, United States
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Holker, Germany, 1985. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Cooking in Switzerland
by Marianne Kaltenbach
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Seattle, Washington, United States
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Holker, Germany, 1985. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Cooking in Switzerland
by Marianne Kaltenbach
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- 9783881173681 / 3881173684
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Skokie, Illinois, United States
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UsedGood. Cover has some wear and stains. Pages have foxing but text is clean.
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Cooking in Switzerland
by Kaltenbach, Marianne:
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Almere, Netherlands
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$10.88$26.11 shipping to USA
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Wolfgang Hölker, 1984. Hardcover. Good. Foxed/small brown spots.
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Cooking in Switzerland. Collected, recorded and tested by Marianne KALTENBACH
by KALTENBACH, Marianne (translated: jacqueline jeffers)
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- Hardcover
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- first
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- Used - Near fine condition
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- [First Edition]
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Sisters, Oregon, United States
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Wolfgang Holker, 1985. [First Edition]. Hardcover. Near fine condition. Royal 8vo., pp. 160, checkered red/white cloth with pasted on paper label, illustrated with woodcuts. Laid in loose is a unused postcard with a color photo of "Chez Marianne / 'Restaurant Zum Raben'.. -- This copy is signed by the author on the recto of the 2nd leaf. --. "Marianne Kaltenbach (born Marianne Rothen; born June 6, 1921 in Zurich; October 15, 2005 in Lucerne) was a Swiss cookbook author and gastronomy journalist. Marianne Kaltenbach graduated from commercial school and druggist school before she started cooking. Since 1965 she has published over fifty cookbooks and numerous articles in gastronomic magazines. As a cookbook author, she has received many awards, including the Golden Pen of the German Gastronomic Academy in 1986 for her book "My Fish Kitchen" (Hallwag Verlag, Ostfildern). In 1993 she received the Grand Prix of the Académie Suisse des Gastronomes, in 1995 the Grand Prix of the Académie Internationale…
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Cooking in Switzerland
by Marianne Kaltenbach
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San Diego, California, United States
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Holker, Germany, 1985-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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