Martha Stewart's Cookies: The Very Best Treats to Bake and to Share: A Baking Book Paperback - 2008
by Martha Stewart Living Magazine
In addition to easy-to-follow recipes and full-color photographs, this collection is replete with tips and techniques for baking and embellishing, storage suggestions, and gift packaging ideas.
From the rear cover
The year was 1982, and Martha Stewart published her first book, Entertaining. This immediate best-seller, based on Martha's experience as a professional caterer, introduced readers to a new style of entertaining and a new style of cookbook - one that was gloriously photographed and filled with a wealth of information on the art of hospitality. In the years following, Martha wrote eight more books on food and entertaining, continuing to inspire a growing legion of fans with beautiful food, simply but elegantly presented. This book is the culmination of those years of publishing. More than 1,600 recipes and variations - all the recipes from Entertaining, Quick Cook, Pies & Tarts, Hors d'Oeuvres, Quick Cook Menus, Gardening, Weddings, Christmas, and Menus for Entertaining - are gathered together in a single volume. Thoroughly revised and updated, The Martha Stewart Cookbook includes a new introduction by Martha, new step-by-step illustrations, new menus, and sidebars and tips on subjects as varied as freezing pastry, selecting the best fruit, and setting the table.
Details
- Title Martha Stewart's Cookies: The Very Best Treats to Bake and to Share: A Baking Book
- Author Martha Stewart Living Magazine
- Binding Paperback
- Edition 1st
- Pages 352
- Volumes 1
- Language ENG
- Publisher Clarkson Potter Publishers, New York
- Date 2008-03-01
- Illustrated Yes
- Features Bibliography, Illustrated, Index, Price on Product - Canadian, Table of Contents
- ISBN 9780307394545 / 0307394549
- Weight 2.06 lbs (0.93 kg)
- Dimensions 9.14 x 7.3 x 0.94 in (23.22 x 18.54 x 2.39 cm)
- Library of Congress subjects Cookies
- Library of Congress Catalog Number 2007014927
- Dewey Decimal Code 641.865
Excerpt
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