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Wiley & Sons, Incorporated, John. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Design and Equipment for Restaurants and Foodservice: A Management View Hardcover - 1999 - 2nd Edition
by Costas Katsigris; Chris Thomas
Details
- Title Design and Equipment for Restaurants and Foodservice: A Management View
- Author Costas Katsigris; Chris Thomas
- Binding Hardcover
- Edition number 2nd
- Edition 2
- Pages 528
- Volumes 1
- Language ENG
- Publisher Wiley, Somerset, New Jersey, U.S.A.
- Date 1999-03
- Illustrated Yes
- ISBN 9780471090687 / 0471090689
- Weight 3.23 lbs (1.47 kg)
- Dimensions 11.2 x 8.67 x 1.18 in (28.45 x 22.02 x 3.00 cm)
- Library of Congress subjects Food service management, Food service - Equipment and supplies
- Library of Congress Catalog Number 98044880
- Dewey Decimal Code 647.940
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Design and Equipment for Restaurants and Foodservice : A Management View
by Katsigris, Costas, Thomas, Chris
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Design and Equipment for Restaurants and Foodservice: A Management View
by Katsigris
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John Wiley, 1999. Hardcover. Good Condition. Shelf wear and scuffing to cover, marking to exterior page block and minimal highlighting to text. Binding is solid. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Business, Finance & Marketing; ISBN: 0471090689. ISBN/EAN: 9780471090687. Pictures of this item not already displayed here available upon request. Inventory No: 1561032319. . 9780471090687
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Design and Equipment for Restaurants and Foodservice: A Management View
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Wiley. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Design and Equipment for Restaurants and Foodservice : A Management View
by Chris Thomas; Costas Katsigris
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Wiley & Sons, Incorporated, John, 1999. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Design and Equipment for Restaurants and Foodservice : A Management View
by Chris Thomas; Costas Katsigris
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Wiley & Sons, Incorporated, John, 1999. Hardcover. Acceptable. Disclaimer:Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Design and Equipment for Restaurants and Foodservice : A Management View
by Chris Thomas; Costas Katsigris
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Wiley & Sons, Incorporated, John, 1999. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Design and Equipment for Restaurants and Foodservice : A Management View
by Chris Thomas; Costas Katsigris
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- 9780471090687 / 0471090689
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Seattle, Washington, United States
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Wiley & Sons, Incorporated, John, 1999. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Design and Equipment for Restaurants and Foodservice : A Management View
by Katsigris, Costas, Thomas, Chris
- Used
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- Used - Good
- ISBN 10 / ISBN 13
- 9780471090687 / 0471090689
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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Wiley & Sons, Incorporated, John. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Item Price
$8.88
FREE shipping to USA
Stock Photo: Cover May Be Different
Design and Equipment for Restaurants and Foodservice : A Management View
by Katsigris, Costas, Thomas, Chris
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780471090687 / 0471090689
- Quantity Available
- 2
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Mishawaka, Indiana, United States
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$8.88FREE shipping to USA
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Description:
Wiley & Sons, Incorporated, John. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
$8.88
FREE shipping to USA
Stock Photo: Cover May Be Different
Design and Equipment for Restaurants and Foodservice : A Management View
by Katsigris, Costas, Thomas, Chris
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780471090687 / 0471090689
- Quantity Available
- 1
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Reno, Nevada, United States
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Description:
Wiley & Sons, Incorporated, John. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
$8.88
FREE shipping to USA