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- Title Introduction to Catering
- Author Stephen B. Shiring
- Binding Paperback
- Edition [ Edition: First
- Pages 352
- Volumes 1
- Language ENG
- Publisher Cengage Learning, Albany, NY, U.S.A.
- Date December 20, 2000
- Illustrated Yes
- Features Illustrated, Index
- ISBN 9780766816602 / 0766816605
- Weight 1.69 lbs (0.77 kg)
- Dimensions 9.01 x 8.24 x 0.86 in (22.89 x 20.93 x 2.18 cm)
- Library of Congress subjects Caterers and catering
- Library of Congress Catalog Number 00064505
- Dewey Decimal Code 642.4
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Delmar Cengage Learning. Used - Good. Used book that is in clean, average condition without any missing pages.
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Introduction to Catering
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Introduction to Catering
by Shiring, Stephen B., Sr.; R William Jardine; Mills, Richard J., Jr.
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- ISBN 10 / ISBN 13
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Seattle, Washington, United States
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Delmar Cengage Learning, 2000. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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$10.34
FREE shipping to USA
Introduction to Catering
by Shiring, Stephen B., Sr.; R William Jardine; Mills, Richard J., Jr.
- Used
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Introduction to Catering
by Shiring, Stephen B
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Cengage Learning, 2000-12-20. 1. paperback. Used: Good.
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Introduction to Catering
by Shiring, Stephen B
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- ISBN 10 / ISBN 13
- 9780766816602 / 0766816605
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Introduction to Catering
by Shiring, Stephen B.
- Used
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- ISBN 10 / ISBN 13
- 9780766816602 / 0766816605
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