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Recipes for Success: A Guide to Advanced Cuisine
Stock Photo: Cover May Be Different

Recipes for Success: A Guide to Advanced Cuisine Paperback - 1989

by Roland Chaton; Walter Talmage; Walter Talmage (Photographer)


Details

  • Title Recipes for Success: A Guide to Advanced Cuisine
  • Author Roland Chaton; Walter Talmage; Walter Talmage (Photographer)
  • Binding Paperback
  • Edition 1st Edition , 1s
  • Pages 353
  • Volumes 1
  • Language ENG
  • Publisher Delmar, College Park, Maryla
  • Date April 1989
  • ISBN 9780827330276 / 0827330278
  • Weight 1.8 lbs (0.82 kg)
  • Dimensions 9.46 x 7.67 x 0.92 in (24.03 x 19.48 x 2.34 cm)
  • Library of Congress Catalog Number 87022380
  • Dewey Decimal Code 641.57
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Recipes for Success: A Guide to Advanced Cuisine
Stock Photo: Cover May Be Different

Recipes for Success: A Guide to Advanced Cuisine

by Chaton, Roland

  • Used
  • Good
  • Hardcover
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Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780827330276 / 0827330278
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Newport Coast, California, United States
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Item Price
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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
$79.65
FREE shipping to USA