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Fair Food: Growing a Healthy, Sustainable Food System for All
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Fair Food: Growing a Healthy, Sustainable Food System for All Hardcover - 2011 - 1st Edition

by Oran B. Hesterman


Details

  • Title Fair Food: Growing a Healthy, Sustainable Food System for All
  • Author Oran B. Hesterman
  • Binding Hardcover
  • Edition number 1st
  • Edition 1
  • Pages 320
  • Volumes 1
  • Language ENG
  • Publisher PublicAffairs, New York
  • Date 2011-05
  • ISBN 9781610390064 / 1610390067
  • Weight 1.15 lbs (0.52 kg)
  • Dimensions 9.4 x 6.4 x 1.1 in (23.88 x 16.26 x 2.79 cm)
  • Library of Congress subjects Food industry and trade - United States, Food supply - United States
  • Library of Congress Catalog Number 2010053129
  • Dewey Decimal Code 338.197

About the author

Dr. Oran B. Hesterman is the president and CEO of Fair Food Network. For fifteen years he led the Integrated Farming Systems and Food and Society Programs for the W.K. Kellogg Foundation, during which time he seeded the local food systems movement with over 200 million. A native of Berkeley, California, and a former professor of agronomy at Michigan State University in East Lansing, he currently lives in Ann Arbor, Michigan.
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Fair Food: Growing a Healthy, Sustainable Food System for All
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Fair Food: Growing a Healthy, Sustainable Food System for All

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Fair Food: Growing a Healthy, Sustainable Food System for All Hesterman, Oran B
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Fair Food : Growing a Healthy, Sustainable Food System for All
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Fair Food : Growing a Healthy, Sustainable Food System for All

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Fair Food: Growing a Healthy, Sustainable Food System for All

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Fair Food: Growing a Healthy, Sustainable Food System for All

by Oran B. Hesterman

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Fair Food: Growing a Healthy, Sustainable Food System for All

by Oran B. Hesterman

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by Hesterman, Oran B.

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