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Food in the United States, 1820s-1890 Hardcover - 2006
by Susan Williams
Details
- Title Food in the United States, 1820s-1890
- Author Susan Williams
- Binding Hardcover
- Edition First Printing
- Pages 264
- Volumes 1
- Language ENG
- Publisher Bloomsbury Publishing PLC, Westport, Connecticut
- Date 2006-08-01
- Illustrated Yes
- ISBN 9780313332456 / 0313332452
- Weight 1.2 lbs (0.54 kg)
- Dimensions 9.36 x 6.36 x 0.99 in (23.77 x 16.15 x 2.51 cm)
-
Themes
- Chronological Period: 19th Century
- Library of Congress subjects Food Habits - United States, History, 19th Century - United States
- Library of Congress Catalog Number 2006015156
- Dewey Decimal Code 641.309
Media reviews
Citations
- Library Journal, 01/01/2007, Page 140
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Stock Photo: Cover May Be Different
Food in the United States, 1820s-1890 (Food in American History)
by Susan Williams
- Used
- Hardcover
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- Used: Good
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- Hardcover
- ISBN 10 / ISBN 13
- 9780313332456 / 0313332452
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HOUSTON, Texas, United States
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$32.50FREE shipping to USA
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Greenwood, 2006-08-30. Hardcover. Used: Good.
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Stock Photo: Cover May Be Different
Food in the United States, 1820s-1890
by Susan Williams
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- New
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- Hardcover
- ISBN 10 / ISBN 13
- 9780313332456 / 0313332452
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Uxbridge, Greater London, United Kingdom
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$78.28$10.15 shipping to USA
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Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Food in the United States, 1820s-1890.
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Stock Photo: Cover May Be Different
Food in the United States, 1820s-1890 (Food in American History)
by Williams, Susan
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780313332456 / 0313332452
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- 1
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San Diego, California, United States
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$67.53$5.45 shipping to USA
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Greenwood, 2006-08-30. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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$67.53
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Stock Photo: Cover May Be Different
Food in the United States, 1820s-1890
by Susan Williams
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780313332456 / 0313332452
- Quantity Available
- 10
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Southport, Merseyside, United Kingdom
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$88.17$12.63 shipping to USA
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Hardback. New. The period from the 1820s to 1890 was one of invention, new trends, and growth in the American food culture. A final chapter covers the diet fads, which were similar to those being touted today. The period from the 1820s to 1890 was one of invention, new trends, and growth in the American food culture.
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$88.17
$12.63
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Stock Photo: Cover May Be Different
Food in the United States, 1820s-1890 (Food in American History)
by Williams, Susan
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780313332456 / 0313332452
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campbelltown, Florida, United States
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$80.00$15.00 shipping to USA
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Greenwood, 2006-08-29. Hardcover. New. 9x6x1. Brand New Book in Publishers original Sealing
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