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Modern Food Microbiology Hardcover - 2005
by James M. Jay; Martin J. Loessner; David A. Golden
First line
Although it is extremely difficult to pinpoint the precise beginning of human awareness of the presence and role of microorganisms in foods, the available evidence indicates that this knowledge preceded the establishment of bacteriology or microbiology as a science.
Details
- Title Modern Food Microbiology
- Author James M. Jay; Martin J. Loessner; David A. Golden
- Binding Hardcover
- Edition [ Edition: seven
- Pages 790
- Volumes 1
- Language ENG
- Publisher Springer, India
- Date 2005-02-10
- Illustrated Yes
- ISBN 9780387231808 / 0387231803
- Weight 3.55 lbs (1.61 kg)
- Dimensions 10.1 x 7.1 x 1.9 in (25.65 x 18.03 x 4.83 cm)
- Library of Congress subjects Food - Microbiology, Food Microbiology
- Dewey Decimal Code 664.001
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Stock Photo: Cover May Be Different
Modern Food Microbiology
by Jay, James M.
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- Hardcover
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- Used
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- Hardcover
- ISBN 10 / ISBN 13
- 9780387231808 / 0387231803
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Lincoln, Lincolnshire, Aberdeen, United Kingdom
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Springer, 2005. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1700grams, ISBN:9780387231808
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Food Science Text Series: Modern Food Microbiology
by Jay, J.M. et al
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780387231808 / 0387231803
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Lincoln, Lincolnshire, Aberdeen, United Kingdom
- Item Price
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$5.89$16.15 shipping to USA
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Description:
Springer, 2005. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1700grams, ISBN:9780387231808
Item Price
$5.89
$16.15
shipping to USA
Stock Photo: Cover May Be Different
Food Science Text Series: Modern Food Microbiology
by Jay, J.M. et al
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780387231808 / 0387231803
- Quantity Available
- 1
- Seller
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Lincoln, Lincolnshire, Aberdeen, United Kingdom
- Item Price
-
$5.89$16.15 shipping to USA
Show Details
Description:
Springer, 2005. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Dust jacket in fair condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1700grams, ISBN:9780387231808
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$5.89
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Modern Food Microbiology
by Jay, James M., Golden, David A., Loessner, Martin J
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Springer. Used - Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Modern Food Microbiology
by Jay, James M., Golden, David A., Loessner, Martin J
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- ISBN 10 / ISBN 13
- 9780387231808 / 0387231803
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Dunfermline, Fife, United Kingdom
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Springer. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Modern Food Microbiology
by Jay, James M., Golden, David A., Loessner, Martin J
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- Used - Good
- ISBN 10 / ISBN 13
- 9780387231808 / 0387231803
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Reno, Nevada, United States
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Springer. Used - Good. Used book that is in clean, average condition without any missing pages.
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Modern Food Microbiology (Food Science Text Series)
by Jay, James M
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- Edition
- 7th
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- Hardcover
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HOUSTON, Texas, United States
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Springer, 2005-02-10. 7th. hardcover. Used: Good.
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Modern Food Microbiology (Food Science Text Series)
by Jay, James M.
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- 9780387231808 / 0387231803
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San Rafael, California, United States
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New. Well packaged and promptly shipped from California. Partnered with Friends of the Library since 2010.
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Modern Food Microbiology (Food Science Text Series)
by Jay, James M.; Loessner, Martin J.; Golden, David A
- Used
- good
- Hardcover
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- Binding
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- ISBN 10 / ISBN 13
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Springer, 2006-05-10. Hardcover. Good. US Edition Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Emailed Tracking from USA
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Stock Photo: Cover May Be Different
Modern Food Microbiology (Food Science Text Series)
by Jay, James M
- Used
- Hardcover
- Condition
- Used:Good
- Edition
- 7th
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780387231808 / 0387231803
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HOUSTON, Texas, United States
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Springer, 2005-02-10. 7th. hardcover. Used:Good.
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