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History of Bread
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History of Bread Hardcover - 1999

by Bernard Dupaigne


From the publisher

For thousands of years, bread has been humanity's most universal food. Complete with 20 recipes and illustrated with 500 paintings, drawings, photographs and documents, this book traces the history and cycle of breadmaking, from the sowing of the grain to the baking process.

Details

  • Title History of Bread
  • Author Bernard Dupaigne
  • Binding Hardcover
  • Edition First Edition
  • Publisher Harry N Abrams, Boston
  • Date November 1, 1999
  • ISBN 9780810934382
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History of Bread
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History of Bread

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  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780810934382 / 0810934388
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Harry N Abrams. Used - Good. hardcover 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.
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History of Bread
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History of Bread

by Dupaigne, Bernard

  • Used
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Used - Very Good
ISBN 10 / ISBN 13
9780810934382 / 0810934388
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Abrams, Inc. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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$24.70
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History of Bread
Stock Photo: Cover May Be Different

History of Bread

by Dupaigne, Bernard

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780810934382 / 0810934388
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$24.70
FREE shipping to USA

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Description:
Abrams, Inc. Used - Good. Used book that is in clean, average condition without any missing pages.
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$24.70
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History of Bread Dupaigne, Bernard
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History of Bread Dupaigne, Bernard

by Dupaigne, Bernard

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780810934382 / 0810934388
Quantity Available
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worcester, Massachusetts, United States
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Harry N Abrams, 1999-11-01. hardcover. Very Good. 10x1x12. clean well kept hardcover copy with dust jacket, no markings, stickers or stains.
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$33.25
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The History of Bread
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The History of Bread

by Dupaigne, Bernard

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Edition
1st
Binding
Hardcover
ISBN 10 / ISBN 13
9780810934382 / 0810934388
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Burnaby, British Columbia, Canada
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NY: Harry N Abrams Inc, 1999. (USA) First American Edition, 1999; the book originally appeared in France in 1999. No markings, Fine in unclipped Fine dust jacket with very light rubbing to panel gloss. Brown boards, 256pp, index. 500 illus including 250 in colour. Dupaigne is a professor at the Museum of National History in Paris. This is the story of bread and bread baking in various cultures; there is evern 20 tantalizing recipes for bread lovers. A heavy book. (5.4 JM HOJ 301/6. 1st. Hard Cover. Fine/Fine. Folio - over 12" - 15" tall.
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History of Bread
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History of Bread

by Dupaigne, Bernard

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  • Hardcover
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New
Binding
Hardcover
ISBN 10 / ISBN 13
9780810934382 / 0810934388
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San Diego, California, United States
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Harry N Abrams. hardcover. New. New. In shrink wrap. Looks like an interesting title!
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$88.94
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