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Food Chemistry, Third Edition Paperback - 2004
by W. Grosch; P. Schieberle
First line
Water (moisture) is the predominant constituent in many foods (Table 0.1).
Details
- Title Food Chemistry, Third Edition
- Author W. Grosch; P. Schieberle
- Binding Paperback
- Edition 3rd
- Language ENG
- Publisher Springer
- Date June 14, 2004
- ISBN 9783540408185
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Stock Photo: Cover May Be Different
Food Chemistry
by Belitz, H.-D. et al.
- Used
- Paperback
- Condition
- Used
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9783540408185 / 3540408185
- Quantity Available
- 1
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Lincoln, Lincolnshire, Aberdeen, United Kingdom
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$21.02$16.15 shipping to USA
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Description:
Springer, 2004. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1850grams, ISBN:9783540408185
Item Price
$21.02
$16.15
shipping to USA
Stock Photo: Cover May Be Different
Food Chemistry
by Belitz, H.-D. et al.
- Used
- Paperback
- Condition
- Used
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9783540408185 / 3540408185
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, Aberdeen, United Kingdom
- Item Price
-
$21.02$16.15 shipping to USA
Show Details
Description:
Springer, 2004. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1850grams, ISBN:9783540408185
Item Price
$21.02
$16.15
shipping to USA
Stock Photo: Cover May Be Different
Food Chemistry
by Belitz, H.-D. et al.
- Used
- Paperback
- Condition
- Used
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9783540408185 / 3540408185
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, Aberdeen, United Kingdom
- Item Price
-
$21.02$16.15 shipping to USA
Show Details
Description:
Springer, 2004. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1850grams, ISBN:9783540408185
Item Price
$21.02
$16.15
shipping to USA
Stock Photo: Cover May Be Different
Food Chemistry
by Belitz, H. D., Grosch, W., Schieberle, Peter
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9783540408185 / 3540408185
- Quantity Available
- 1
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Dunfermline, Fife, United Kingdom
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$20.74$10.00 shipping to USA
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Springer. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
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$20.74
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Stock Photo: Cover May Be Different
Food Chemistry
by Belitz, H.-D
- Used
- Paperback
- Condition
- Used: Good
- Edition
- 3rd
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9783540408185 / 3540408185
- Quantity Available
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HOUSTON, Texas, United States
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$105.43FREE shipping to USA
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Description:
Springer, 2004-06-14. 3rd. paperback. Used: Good.
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$105.43
FREE shipping to USA