Description:
Paperback. Very Good.
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Food of Israel: Authentic Recipes from the Land of Milk and Honey Hardcover - 2000
by Sherry Ansky; Nelli Sheffer (Photographer)
"The Food of Israel" is the only cookbook that successfully combines the best of Israeli cuisine with the allure and scope of a great destination guide. With recipes from some of the best restaurants throughout Israel, there is a dish sure to please a wide variety of tastes. 90+ color photos.
Details
- Title Food of Israel: Authentic Recipes from the Land of Milk and Honey
- Author Sherry Ansky; Nelli Sheffer (Photographer)
- Binding Hardcover
- Edition Hardcover with J
- Pages 144
- Volumes 1
- Language ENG
- Publisher Periplus Editions, Singapore
- Date May 2000
- Illustrated Yes
- Features Illustrated
- ISBN 9789625932682 / 9625932682
- Weight 1.35 lbs (0.61 kg)
- Dimensions 8 x 9.1 x 0.7 in (20.32 x 23.11 x 1.78 cm)
-
Themes
- Cultural Region: Middle Eastern
- Ethnic Orientation: Jewish
- Ethnic Orientation: Middle Eastern
- Library of Congress Catalog Number 99050252
- Dewey Decimal Code 641.595
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The Food of Israel (Food of the World Cookbooks): Authentic Recipes from the Land of Milk and Honey
by Nelli Sheffer
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The Food of Israel (Food of the World Cookbooks): Authentic Recipes from the Land of Milk and Honey
by Nelli Sheffer
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The Food of Israel: Authentic Recipes from the Land of Milk and Honey (Food Of The World Cookbooks)
by Ansky, Sherry
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Frederick, Maryland, United States
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Periplus Editions. Used - Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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The Food of Israel : Authentic Recipes from the Land of Milk and Honey
by Sherry Ansky
- Used
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- Hardcover
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Seattle, Washington, United States
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Tuttle Publishing, 2000. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Food of Israel : Authentic Recipes from the Land of Milk and Honey
by Sherry Ansky
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- 9789625932682 / 9625932682
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Seattle, Washington, United States
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Tuttle Publishing, 2000. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Food of Israel : Authentic Recipes from the Land of Milk and Honey
by Ansky, Sherry
- Used
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- Used - Good
- ISBN 10 / ISBN 13
- 9789625932682 / 9625932682
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Tuttle Publishing. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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The Food of Israel : Authentic Recipes from the Land of Milk and Honey
by Ansky, Sherry
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9789625932682 / 9625932682
- Quantity Available
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Mishawaka, Indiana, United States
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Tuttle Publishing. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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The Food of Israel: Authentic Recipes from the Land of Milk and Honey (Food of the World Cookbooks)
by Sherry Ansky; Nelli Sheffer
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9789625932682 / 9625932682
- Quantity Available
- 1
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HOUSTON, Texas, United States
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Periplus Editions, 2000-05-15. Hardcover. Used: Good.
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The Food of Israel Authentic Recipes from the Land of Milk and Honey
by Ansky, Sherry & Nelli Sheffer
- Used
- Fine
- Hardcover
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- Used - Fine
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- Hardcover
- ISBN 10 / ISBN 13
- 9789625932682 / 9625932682
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Owatonna, Minnesota, United States
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Periplus Editions. Hardcover with dustjacket, in Fine / Fine condition, no stamps or writing, looks like new, no flaws to note, a very nice looking book and jacket, ; Food of the World Cookbooks; A-322; Presents a unique compilation of recipes representing the various cultures of the Holy Land, with dishes that reflect the influences of the Middle East, Eastern Europe, and Asia and that range from pita bread with za'atar seasoning to ARabic Malawach and Title: The Food of IsraelAuthor: Ansky, Sherry/ Sheffer, Nelli (PHT)/ Elon, BethPublisher: Tuttle PubPublication Date: 2000/05/15Number of Pages: 132Binding Type: HARDCOVERLibrary of Congress: 99050252 . Fine. Hardcover. 2000.
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The Food of Israel: Authentic Recipes from the Land of Milk and Honey (Food of the World Cookbooks)
by Sherry Ansky, Nelli Sheffer
- Used
- Hardcover
- Condition
- Used:Good
- Edition
- Hardcover with Jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9789625932682 / 9625932682
- Quantity Available
- 1
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HOUSTON, Texas, United States
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Periplus Editions (HK) ltd, 2000-05-15. Hardcover with Jacket. Hardcover. Used:Good.
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