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The Cultivation of Taste: Chefs and the Organization of Fine Dining
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The Cultivation of Taste: Chefs and the Organization of Fine Dining Unknown - 2014

by CHRISTEL LANE


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  • Title The Cultivation of Taste: Chefs and the Organization of Fine Dining
  • Author CHRISTEL LANE
  • Binding unknown
  • Edition International Ed
  • Pages 384
  • Language ENG
  • Publisher Oxford University Press
  • Date 2014
  • ISBN 9780199651658
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The Cultivation of Taste: Chefs and the Organization of Fine Dining

The Cultivation of Taste: Chefs and the Organization of Fine Dining

by Lane, Christel

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The Cultivation of Taste: Chefs and the Organization of Fine Dining
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The Cultivation of Taste: Chefs and the Organization of Fine Dining

by Lane, Christel

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Oxford: Oxford University Press, 2014. 1st Edition . Hardcover. As New/As New. 8vo - over 7¾ - 9¾" tall. Illustrated dust-jacket, fitted with removable clear cover so unmarked. Book also unmarked, unused, as new.
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The Cultivation of Taste: Chefs and the Organization of Fine Dining

The Cultivation of Taste: Chefs and the Organization of Fine Dining

by Lane, Christel

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  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9780199651658 / 0199651655
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Oxford University Press, USA, 2014. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Cultivation of Taste: Chefs and the Organization of Fine Dining
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The Cultivation of Taste: Chefs and the Organization of Fine Dining

by Christel Lane

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  • Hardcover
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Used - Very Good
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Hardcover
ISBN 10 / ISBN 13
9780199651658 / 0199651655
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OUP Oxford, 2014. Hardcover. Very Good. Former library book. Damaged dust jacket. Edition 2014. Ammareal gives back up to 15% of this item's net price to charity organizations.
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The Cultivation of Taste: Chefs and the Organization of Fine Dining
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The Cultivation of Taste: Chefs and the Organization of Fine Dining

by Lane, Christel

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  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9780199651658 / 0199651655
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The Cultivation of Taste
Stock Photo: Cover May Be Different

The Cultivation of Taste

by Christel Lane

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ISBN 10 / ISBN 13
9780199651658 / 0199651655
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Oxford University Press OUP , pp. 384 . Hardback. New.
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The Cultivation of Taste

The Cultivation of Taste

by Lane, Cristel

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9780199651658 / 0199651655
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Oxford, UK: Oxford University Press, 2014. New Hardcover. Lane, Cristel. The Cultivation of Taste: chefs & the organization of fine dining. Oxford University Press: Oxford, UK 2014. 8vo (240x165mm) HC pict bds xi,[3].368,[6]pp.`
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