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The Culinarians: Lives and Careers from the First Age of American Fine Dining Open ebook -

by David S. Shields


Details

  • Title The Culinarians: Lives and Careers from the First Age of American Fine Dining
  • Author David S. Shields
  • Binding Open Ebook
  • Pages 794
  • Volumes 1
  • Language ENG
  • Publisher University of Chicago Press
  • ISBN 9780226406923 / 022640692X
  • Dewey Decimal Code 641.509

About the author

David S. Shields is the Carolina Distinguished Professor at the University of South Carolina and chairman of the Carolina Gold Rice Foundation. He has been the recipient of the Southern Foodways Alliance's Ruth Fertel Keeper of the Flame Award, and his other books include Southern Provisions: The Creation and Revival of a Cuisine, also published by the University of Chicago Press.