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A Double Scotch: How Chivas Regal and The Glenlivet Became Global Icons by F. Paul Pacult (ISBN: 9780471720058)
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A Double Scotch: How Chivas Regal and The Glenlivet Became Global Icons Unknown - 2005
by F. Paul Pacult
Details
- Title A Double Scotch: How Chivas Regal and The Glenlivet Became Global Icons
- Author F. Paul Pacult
- Binding unknown
- Publisher John Wiley & Sons
- Date 2005
- ISBN 9780471720058
About the author
F. PAUL PACULT is the founding editor and publisher of the newsletter F. Paul Pacult's Spirit Journal - The Quarterly Independent Guide to Distilled Spirits, Beers, and Wines, now in its fifteenth year of publication. He is the author of the critically acclaimed book American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon, from Wiley, as well as Kindred Spirits and The Beer Essentials. He is the wine and spirits columnist for Sky, the Delta Air Lines in-flight magazine; a contributing editor and the spirits tasting director for Wine Enthusiast magazine; a contributor to CARGO; a special projects editor for the New York Times Magazine; and the judging director at the annual San Francisco World Spirits Competition. He is also honored to be the only journalist worldwide to be a member of The Bourbon Hall of Fame, a member of the Armagnac Company of Musketeers, and a life member of The Keepers of the Quaich Scotch Whisky Society. Paul lives in Wallkill, New York.
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As NewThe book is pristine and free of any defects, in the same condition as when it was first newly published.
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Fine (F)A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the crispness of an uncirculated, unopened volume.
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Poor (P)A book with significant wear and faults. A poor condition book can still make a good reading copy but is generally not collectible unless the item is very scarce. Any missing pages must be specifically noted.