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Cooking, Cuisine and Class: A Study in Comparative Sociology Paperback - 1982
by Jack Goody
Details
- Title Cooking, Cuisine and Class: A Study in Comparative Sociology
- Author Jack Goody
- Binding Paperback
- Edition Reprint
- Pages 264
- Volumes 1
- Language ENG
- Publisher Cambridge University Press, Cambridge
- Date 1982-06-24
- Illustrated Yes
- Features Bibliography, Illustrated, Index, Maps, Table of Contents
- ISBN 9780521286961 / 0521286964
- Weight 0.92 lbs (0.42 kg)
- Dimensions 9.04 x 6.06 x 0.69 in (22.96 x 15.39 x 1.75 cm)
- Library of Congress subjects Cookery - Social aspects, Food habits - Social aspects
- Library of Congress Catalog Number 81017035
- Dewey Decimal Code 306.4
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Cooking, Cuisine and Class: A Study in Comparative Sociology (Themes in the Social Sciences)
by Goody, Jack
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GORING BY SEA, West Sussex, United Kingdom
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Cooking, Cuisine and Class: A Study in Comparative Sociology
by Goody, Jack
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Cambridge University Press, 1996. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Cooking, Cuisine and Class: A Study in Comparative Sociology
by Goody, Jack
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Seattle, Washington, United States
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Cambridge University Press, 1996. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Stock Photo: Cover May Be Different
Cooking, Cuisine and Class: A Study in Comparative Sociology (Themes in the Social Sciences)
by Goody, Jack
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Cambridge University Press, 1996-06-24. Paperback. Acceptable. 0.7000 in x 8.9000 in x 6.3000 in. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
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Cooking, Cuisine and Class: A Study in Comparative Sociology
by Goody, Jack
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Cambridge University Press, 1982. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,500grams, ISBN:0521286964
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Cooking, Cuisine and Class: A Study in Comparative Sociology (Themes in the Social Sciences)
by Jack Goody
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Cambridge University Press, June 1996. Trade . Good. Very Good Softcover. Light shelfwear to covers. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.
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Cooking, Cuisine and Class : A Study in Comparative Sociology
by Goody, Jack
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Cooking, Cuisine and Class: A Study in Comparative Sociology (Themes in the Social Sciences)
by Jack Goody
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- ISBN 10 / ISBN 13
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HOUSTON, Texas, United States
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Cambridge University Press, 1996-06-24. Paperback. Good.
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Cooking, Cuisine and Class: A Study in Comparative Sociology (Themes in the Social Sciences)
by Goody, Jack
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- Used - Very Good
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Minneapolis, Minnesota, United States
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Cambridge University Press, 1996-06-24. Paperback. Very Good. 8x6x0. Very good paperback copy, from a personal collection (NOT ex-library). Spine is uncreased, binding tight and sturdy. Previous owner's name on front endpaper, otherwise text very good. Light shelfwear. Ships from Dinkytown in Minneapolis, Minnesota.
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Cooking, Cuisine and Class: A Study in Comparative Sociology (Themes in the Social Sciences)
by Goody, Jack
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