Description:
Belknap Press. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
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Details
- Title Fresh: A Perishable History
- Author Susanne Freidberg
- Binding Paperback
- Edition [ Edition: First
- Pages 416
- Volumes 1
- Language ENG
- Publisher Belknap Press, Cambridge, MA
- Date 2010-10-01
- Features Bibliography, Index
- ISBN 9780674057227 / 0674057228
- Weight 1.1 lbs (0.50 kg)
- Dimensions 8.22 x 5.56 x 1.1 in (20.88 x 14.12 x 2.79 cm)
-
Themes
- Chronological Period: 20th Century
- Library of Congress subjects Food - Quality, Food handling
- Dewey Decimal Code 664
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Stock Photo: Cover May Be Different
Fresh: A Perishable History
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780674057227 / 0674057228
- Quantity Available
- 1
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Waltham Abbey, Essex, United Kingdom
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$4.21$11.60 shipping to USA
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Fresh: A Perishable History
by Freidberg, Susanne
- Used
- Very Good
- Paperback
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- Used - Very Good
- Binding
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- ISBN 10 / ISBN 13
- 9780674057227 / 0674057228
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Very Good.
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Fresh: A Perishable History
by Susanne Freidberg
- Used
- fair
- Paperback
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- Used - Fair
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780674057227 / 0674057228
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Missoula, Montana, United States
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$7.50$5.00 shipping to USA
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That rosy tomato perched on your plate in December is at the end of a great journey--not just over land and sea, but across a vast and varied cultural history. This is the territory charted in Fresh. Freidberg takes six common foods from the refrigerator to discover what each has to say about our notions of freshness. Local livelihoods; global trade; the politics of taste, community, and environmental change: all enter into this lively, surprising, yet sobering tale about the nature and cost of our hunger for freshness.
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Stock Photo: Cover May Be Different
Fresh: A Perishable History
by Susanne Freidberg
- Used
- Paperback
- Condition
- Used: Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780674057227 / 0674057228
- Quantity Available
- 1
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HOUSTON, Texas, United States
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$7.86FREE shipping to USA
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Belknap Press of Harvard University Press, 2010-10-01. Paperback. Used: Good.
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Stock Photo: Cover May Be Different
Fresh : A Perishable History
by Freidberg, Susanne
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780674057227 / 0674057228
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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Harvard University Press. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Fresh: A Perishable History
by Freidberg, S
- Used
- Paperback
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- Paperback
- ISBN 10 / ISBN 13
- 9780674057227 / 0674057228
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Lincoln, Lincolnshire, United Kingdom
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$18.36$16.53 shipping to USA
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Belknap/Harvard University Press, 2009. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,650grams, ISBN:9780674057227
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Fresh: A Perishable History
by Freidberg, Susanne
- New
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- New
- ISBN 10 / ISBN 13
- 9780674057227 / 0674057228
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Rockford, Illinois, United States
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$24.73$3.99 shipping to USA
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New. The item is Brand New!
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Fresh: A Perishable History
by Susanne Freidberg
- New
- Paperback
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- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780674057227 / 0674057228
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Southport, Merseyside, United Kingdom
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$34.73$12.90 shipping to USA
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Paperback / softback. New. That rosy tomato perched on your plate in December is at the end of a great journey-not just over land and sea, but across a vast and varied cultural history. This is the territory charted in Fresh. Freidberg takes six common foods from the refrigerator to discover what each has to say about our notions of freshness.
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Stock Photo: Cover May Be Different
Fresh: A Perishable History
by Freidberg, Susanne
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780674057227 / 0674057228
- Quantity Available
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Newport Coast, California, United States
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$44.02FREE shipping to USA
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Stock Photo: Cover May Be Different
Fresh: A Perishable History
by Freidberg, Susanne
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780674057227 / 0674057228
- Quantity Available
- 68
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Victoria, British Columbia, Canada
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$48.00$14.99 shipping to USA
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Belknap Press: An Imprint of Harvard University Press. New. Special order direct from the distributor
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