Skip to content

Cereals and Cereal Products: Technology and Chemistry
Stock Photo: Cover May Be Different

Cereals and Cereal Products: Technology and Chemistry Hardcover - 2000

by David A. Dendy; Bogdan J. Dobraszczyk


From the publisher

Cereals are one of our most important crops, whether as cash crops for commercial farmers or subsistence crops in the developing third world. This book focuses on the chemistry and technology of cereals, set in the agricultural and socio-economic context. The subject of cereal is given a greater geographical scope than other books that are primarily concerned with wheat and bread. The principles of cereals discussed include structure and composition; economic importance; storage and transportation; analysis; post-harvest losses; and the starch industries. Also dealt with are the industrial processes which are the basis of our common foods - rice, bread, cornflakes, beer; and the common foods of more traditional societies such as the porridges of Africa and the tortillas of the Americas, as well as numerous fermented foods and drinks.

First line

Cereals are the edible seeds (grains) of plants of the grass family (Gramineae).

Details

  • Title Cereals and Cereal Products: Technology and Chemistry
  • Author David A. Dendy; Bogdan J. Dobraszczyk
  • Binding Hardcover
  • Edition INTERNATIONAL ED
  • Pages 430
  • Volumes 1
  • Language ENG
  • Publisher Springer
  • Date 2000-12-31
  • ISBN 9780834217676 / 0834217678
  • Weight 2.02 lbs (0.92 kg)
  • Dimensions 10.16 x 7.1 x 1.11 in (25.81 x 18.03 x 2.82 cm)
  • Dewey Decimal Code 664
Back to Top

More Copies for Sale

Cereals and Cereal Products: Technology and Chemistry
Stock Photo: Cover May Be Different

Cereals and Cereal Products: Technology and Chemistry

by David A.V. Dendy

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780834217676 / 0834217678
Quantity Available
681
Seller
Uxbridge, Greater London, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$184.09
$10.12 shipping to USA

Show Details

Description:
Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Cereals and Cereal Products: Technology and Chemistry.
Item Price
$184.09
$10.12 shipping to USA
Cereals and Cereal Products: Technology and Chemistry (Food Products Series, 4)
Stock Photo: Cover May Be Different

Cereals and Cereal Products: Technology and Chemistry (Food Products Series, 4)

by Dendy, David A.V.; Dobraszczyk, Bogdan J

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780834217676 / 0834217678
Quantity Available
5
Seller
campbelltown, Florida, United States
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
$222.00
$10.00 shipping to USA

Show Details

Description:
Springer. Hardcover. New. 10x7x1.
Item Price
$222.00
$10.00 shipping to USA