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CRC Handbook of Food, Drug, and Cosmetic Excipients
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CRC Handbook of Food, Drug, and Cosmetic Excipients Hardcover - 1992 - 1st Edition

by Susan C. Smolinske


From the publisher

CRC Handbook of Food, Drug, and Cosmetic Excipients provides a comprehensive summary of toxicological issues regarding inactive ingredients in pharmaceutical products, cosmetic products, and food additives. Background information on regulations and labeling requirements for each type of product is provided, and 77 articles critically review human and animal data pertinent to a variety of agents and makes judgments regarding the clinical relevance. The book also identifies at-risk populations, such as neonates, patients with renal failure, and atopic patients. Inactive common pharmaceutical agents and/or foods containing certain ingredients are listed to help physicians counsel hypersensitive patients who must avoid products containing these excipients.

Details

  • Title CRC Handbook of Food, Drug, and Cosmetic Excipients
  • Author Susan C. Smolinske
  • Binding Hardcover
  • Edition number 1st
  • Edition 1
  • Pages 448
  • Volumes 1
  • Language ENG
  • Publisher CRC Press, U.S.A.
  • Date 1992-03-10
  • Features Bibliography, Index
  • ISBN 9780849335853 / 084933585X
  • Weight 2.01 lbs (0.91 kg)
  • Dimensions 10.4 x 6.9 x 1.08 in (26.42 x 17.53 x 2.74 cm)
  • Library of Congress subjects Excipients - Handbooks, manuals, etc, Cosmetics - handbooks
  • Library of Congress Catalog Number 91029427
  • Dewey Decimal Code 615.9
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CRC Handbook of Food, Drug, and Cosmetic Excipients
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CRC Handbook of Food, Drug, and Cosmetic Excipients

by Smolinske, Susan C. (Author)

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CRC Handbook of Food, Drug, and Cosmetic Excipients
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CRC Handbook of Food, Drug, and Cosmetic Excipients

by Smolinske, Susan C

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CRC Handbook of Food, Drug, and Cosmetic Excipients
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CRC Handbook of Food, Drug, and Cosmetic Excipients

by Smolinske, Susan C

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  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9780849335853 / 084933585X
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