Description:
UsedAcceptable. The item is very worn but continues to work perfectly. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting, but the text is not obscured or unreadable. Page edges may have foxing (age related spots and browning). May NOT include discs, access code or other supplemental materials.
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World Paperback - 1993
by Gaku Homma
First line
When I first moved to Denver, Colorada, 12 years ago I had many different experiences.
Details
- Title The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
- Author Gaku Homma
- Binding Paperback
- Pages 288
- Volumes 1
- Language ENG
- Publisher North Atlantic Books, Berkeley, California, U.S.A.
- Date January 14, 1993
- Illustrated Yes
- Features Illustrated, Index
- ISBN 9781556430985 / 1556430981
- Weight 1.53 lbs (0.69 kg)
- Dimensions 9.95 x 8.06 x 0.74 in (25.27 x 20.47 x 1.88 cm)
-
Themes
- Cultural Region: Asian - Japanese
- Ethnic Orientation: Asian - Japanese
- Library of Congress subjects Cookery, Japanese, Japan - Social life and customs
- Library of Congress Catalog Number 90020733
- Dewey Decimal Code 641.595
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
by Homma, Gaku
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- UsedAcceptable
- ISBN 10 / ISBN 13
- 9781556430985 / 1556430981
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Interlochen, Michigan, United States
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
by Homma, Gaku
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- New
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- Paperback
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- 9781556430985 / 1556430981
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North Atlantic Books, 1993-01-14. Perfect Paperback. New.
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
by Homma, Gaku
- New
- Paperback
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- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781556430985 / 1556430981
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Greenfield, Massachusetts, United States
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North Atlantic Books, 01/14/1993. Paperback. NEW.
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
by Homma, Gaku
- Used
- Paperback
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- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781556430985 / 1556430981
- Quantity Available
- 750
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Fairfax Station, Virginia, United States
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North Atlantic Books, 1993-01-14. Perfect Paperback. Like New.
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
by Homma, Gaku
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- 9781556430985 / 1556430981
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GORING BY SEA, West Sussex, United Kingdom
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
by Homma, Gaku/ Busch, Emily (Translator)
- New
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Exeter, Devon, United Kingdom
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North Atlantic Books, 1991. Perfect Paperback. New. illustrated edition edition. 288 pages. 10.25x8.25x0.75 inches.
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
by Homma, Gaku
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9781556430985 / 1556430981
- Quantity Available
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Bensalem, Pennsylvania, United States
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
by Homma, Gaku
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- Used - Good
- ISBN 10 / ISBN 13
- 9781556430985 / 1556430981
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Newport Coast, California, United States
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perfect. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Stock Photo: Cover May Be Different
The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World
by Homma, Gaku
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781556430985 / 1556430981
- Quantity Available
- 1
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San Diego, California, United States
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$104.41$5.45 shipping to USA
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Description:
North Atlantic Books, 1993-01-14. Perfect Paperback. New. New. In shrink wrap. Looks like an interesting title!
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