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Specialty Oils and Fats in Food and Nutrition: Properties, Processing and
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Specialty Oils and Fats in Food and Nutrition: Properties, Processing and Applications Hardcover - 2015

by Geoff Talbot (Editor)


Details

  • Title Specialty Oils and Fats in Food and Nutrition: Properties, Processing and Applications
  • Author Geoff Talbot (Editor)
  • Binding Hardcover
  • Pages 384
  • Volumes 1
  • Language ENG
  • Publisher Woodhead Publishing
  • Date 2015-06-23
  • ISBN 9781782423768 / 1782423761
  • Weight 1.7 lbs (0.77 kg)
  • Dimensions 9.1 x 6.1 x 0.9 in (23.11 x 15.49 x 2.29 cm)
  • Themes
    • Topical: Health & Fitness
  • Dewey Decimal Code 664.3
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Specialty Oils and Fats in Food and Nutrition: Properties, Processing and Applications
Stock Photo: Cover May Be Different

Specialty Oils and Fats in Food and Nutrition: Properties, Processing and Applications

by Talbot, Geoff (Editor)

  • New
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Hardcover
ISBN 10 / ISBN 13
9781782423768 / 1782423761
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Woodhead Pub Ltd, 2015. Hardcover. New. 1st edition. 384 pages. 9.00x6.25x1.00 inches.
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$204.22
$12.85 shipping to USA
Specialty Oils and Fats in Food and Nutrition: Properties st 5
Stock Photo: Cover May Be Different

Specialty Oils and Fats in Food and Nutrition: Properties st 5

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New
ISBN 10 / ISBN 13
9781782423768 / 1782423761
Quantity Available
1
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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New. Never used book
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Specialty Oils and Fats in Food and Nutrition

Specialty Oils and Fats in Food and Nutrition

by Geoff Talbot

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781782423768 / 1782423761
Quantity Available
814
Seller
Uxbridge, Greater London, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$240.76
$10.27 shipping to USA

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Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Specialty Oils and Fats in Food and Nutrition.
Item Price
$240.76
$10.27 shipping to USA