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La gastronomie au Moyen-Âge
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La gastronomie au Moyen-Âge Hardcover - 1991

by Unknown Author


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  • Title La gastronomie au Moyen-Âge
  • Author Unknown Author
  • Binding Hardcover
  • Edition First Edition
  • Publisher Stock, Paris
  • Date 1991
  • ISBN 9782234024021
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La Gastronomie au Moyen Age. 150 (Cent-cinquante) recettes de France et d'Italie

La Gastronomie au Moyen Age. 150 (Cent-cinquante) recettes de France et d'Italie

by Redon, Odile, Françoise Sabban et Silvano Serventi (Préf. de Georges Duby)

  • Used
  • Hardcover
Condition
Used - Très bon
Binding
Hardcover
ISBN 10 / ISBN 13
9782234024021 / 2234024021
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1
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Montréal, Quebec, Canada
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Description:
Paris: Stock, 1991. Grand in-8 étroit. 333 pages. Série "Moyen Age". Illustrations.. Couverture rigide illustrée. Très bon.
Item Price
$25.92
$21.48 shipping to USA
La Gastronomie au Moyen-Age: 150 recettes de France et d'Italie (Beaux Livres) (French Edition)
Stock Photo: Cover May Be Different

La Gastronomie au Moyen-Age: 150 recettes de France et d'Italie (Beaux Livres) (French Edition)

by Sabban, Françoise; Redon, Odile; Servanti, Silvano

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9782234024021 / 2234024021
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$59.24
FREE shipping to USA

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Description:
STOCK, 1991. Paperback. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$59.24
FREE shipping to USA