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A Soup for the Qan: Chinese Dietary Medicine of the Mongol Era as Seen in Hu
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A Soup for the Qan: Chinese Dietary Medicine of the Mongol Era as Seen in Hu Sihui's Yinshan Zhengyao: Introduction, Translation, Commentary, and Chin Hardcover - 2010

by Paul D. Buell; Eugene N. Anderson


Details

  • Title A Soup for the Qan: Chinese Dietary Medicine of the Mongol Era as Seen in Hu Sihui's Yinshan Zhengyao: Introduction, Translation, Commentary, and Chin
  • Author Paul D. Buell; Eugene N. Anderson
  • Binding Hardcover
  • Edition 2 Rev Exp
  • Pages 680
  • Volumes 1
  • Language ENG
  • Publisher Brill
  • Date 2010-08
  • ISBN 9789004180208 / 9004180206
  • Weight 2.7 lbs (1.22 kg)
  • Dimensions 9.6 x 6.8 x 1.6 in (24.38 x 17.27 x 4.06 cm)
  • Dewey Decimal Code 615.854

Media reviews

Citations

  • Reference and Research Bk News, 11/01/2010, Page 307

About the author

Paul D. Buell, Ph.D. (1977) in History, University of Washington, Seattle, is Wissenschaftlicher Mitarbeiter at the Horst-Grtz-Stiftungs-Institut, Berlin. He has published extensively on the history of the Mongols including an Historical Dictionary of the Mongol World Empire (Scarecrow, 2003).
E. N. Anderson, Ph.D. (1967) in Anthropology, Professor Emeritus of Anthropology, University of California, Riverside. A specialist in ethnobiology and human ecology with extensive field work, he is the author of Floating World Lost (University Press of the South 2007).
Charles Perry, B.A. (1964) in Middle East Languages, University of California, Berkeley, is a Los Angeles-based writer specializing in the food history of the Islamic world. His writings include Medieval Arab Cookery (Prospect, 2000), with A.J. Arberry and Maxime Rodinson.
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Soup for the Qan: Chinese Dietary Medicine of the Mongol Era As Seen in Hu Sihui's Yinshan...
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Soup for the Qan: Chinese Dietary Medicine of the Mongol Era As Seen in Hu Sihui's Yinshan Zhengyao [Hardcover

by Buell, Paul D and Anderson, Eugene N

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ISBN 10 / ISBN 13
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Item Price
$537.70
$59.17 shipping to USA