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The Essential Cook: Everything You Really Need to Know about Foods and Cooking Except the Recipes Hardcover - 1991

by Charles Delmar; John Bergez (Editor); Ronald Grauer (Illustrator)


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  • Title The Essential Cook: Everything You Really Need to Know about Foods and Cooking Except the Recipes
  • Author Charles Delmar; John Bergez (Editor); Ronald Grauer (Illustrator)
  • Binding Hardcover
  • Edition First Edition
  • Pages 530
  • Volumes 1
  • Language ENG
  • Publisher Hill House Publishing Company (GA), Durham, North Carolina, U.S.A.
  • Date August 1991
  • ISBN 9780929694009 / 0929694007
  • Weight 2.49 lbs (1.13 kg)
  • Dimensions 9.4 x 7.7 x 1.4 in (23.88 x 19.56 x 3.56 cm)
  • Library of Congress Catalog Number 88082339
  • Dewey Decimal Code 641.5
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The Essential Cook : A Practical Guide to Foods and Cooking

The Essential Cook : A Practical Guide to Foods and Cooking

by Charles O. Delmar

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  • Acceptable
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Used - Acceptable
Binding
Hardcover
ISBN 10 / ISBN 13
9780929694009 / 0929694007
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Hill House Publishing Company, 1989. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Essential Cook : A Practical Guide to Foods and Cooking

The Essential Cook : A Practical Guide to Foods and Cooking

by Charles O. Delmar

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  • good
  • Hardcover
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Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780929694009 / 0929694007
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Seattle, Washington, United States
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Hill House Publishing Company, 1989. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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$6.36
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The Essential Cook : A Practical Guide to Foods and Cooking

by Delmar, Charles O

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ISBN 10 / ISBN 13
9780929694009 / 0929694007
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Hill House Publishing Company. Used - Good. Used book that is in clean, average condition without any missing pages.
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking

by Delmar, Charles

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780929694009 / 0929694007
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Hill House Pub Co. Used - Good. Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking

by Charles Delmar

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780929694009 / 0929694007
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HOUSTON, Texas, United States
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Hill House Pub Co, 1991-08. Hardcover. Good.
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THE ESSENTIAL COOK

by Delmar, Charles

  • Used
  • Fine
  • Hardcover
  • first
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Used - Fine
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780929694009 / 0929694007
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Calumet, Michigan, United States
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Chapel Hill: Hill House Publishing Company, 1989. First Edition . Hardcover. Fine/Very Good Dust Jacket. 4to - over 9¾" - 12" tall. (14)530pp. Index. Drawings & photos.
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking.

by Charles Delmar .

  • Used
  • Hardcover
  • first
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Used
Edition
First Edition (1989), not directly stated, but First Printing in
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Hardcover
ISBN 10 / ISBN 13
9780929694009 / 0929694007
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Oregon City, Oregon, United States
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Chapel Hill, NC Hill House Publishing Company, 1989. Hardcover First Edition (1989), not directly stated, but First Printing indicated by a complete numerical sequence, according to 's customary practice at the time of publication. First Edition (1989), not directly stated, but First Printing indicated by a complete numerical sequence, according to 's customary practice at the time of publication. Very Good+ in Very Good+ DJ: Both book and DJ show indications of very careful use. The Book shows just a touch of cocking to the binding and the front board is ever so slightly bowed; the binding remains perfectly secure; some tiny droplete of spary-staining to the top edge of the text block; a former owner's gift inscription at the front pastedown endpaper; else flawless; the text is clean. Free of creased or dog-eared pages in the text. Free of underlining, hi-lighting, notations, or marginalia. A handsome copy, tightly bound, showing several flaws, but little wear. Bright and Clean.… Read More
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking

by Delmar, Charles

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  • Hardcover
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Binding
Hardcover
ISBN 10 / ISBN 13
9780929694009 / 0929694007
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Hill House Pub Co, 1991-08-01. Hardcover. New. In shrink wrap.
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THE ESSENTIAL COOK: Everything You Really Need to Know about Foods and Cooking

by Delmar, Charles

  • Used
  • Hardcover
Condition
Used - Very Good+
Edition
Second Printing
Binding
Hardcover
ISBN 10 / ISBN 13
9780929694009 / 0929694007
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Chapel Hill, North Carolina: Hill House Publishing Company, 1989. [xiv], 530pp International or priority shipping may require additional charges. Second Printing. Hard Cover. Very Good+/Very Good+. Illus. by B&w drawings. 8vo - over 7¾" - 9¾" tall.
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking

by Charles Delmar

  • Used
  • Hardcover
Condition
Used:Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780929694009 / 0929694007
Quantity Available
1
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HOUSTON, Texas, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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$28.44
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Description:
Hill House Pub Co, 1991-08-01. Hardcover. Used:Good.
Item Price
$28.44
FREE shipping to USA