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Human Resources Management and Supervision: Competency Guide
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Human Resources Management and Supervision: Competency Guide Paperback - 2006

by National Restaurant Assoc Educational Fo


Details

  • Title Human Resources Management and Supervision: Competency Guide
  • Author National Restaurant Assoc Educational Fo
  • Binding Paperback
  • Edition 1st
  • Pages 372
  • Volumes 1
  • Language ENG
  • Publisher Prentice Hall, Upper Saddle River, NJ
  • Date 2006-12
  • Illustrated Yes
  • ISBN 9780132222129 / 0132222124
  • Weight 2.23 lbs (1.01 kg)
  • Dimensions 10.78 x 8.46 x 0.65 in (27.38 x 21.49 x 1.65 cm)
  • Library of Congress subjects Hospitality industry - Management, Hospitality industry - Personnel management
  • Library of Congress Catalog Number 2006297213
  • Dewey Decimal Code 658.3
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Human Resources Management and Supervision : Competency Guide
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Human Resources Management and Supervision : Competency Guide

by National Restaurant Association Staff

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ISBN 10 / ISBN 13
9780132222129 / 0132222124
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Human Resources Management and Supervision : Competency Guide

Human Resources Management and Supervision : Competency Guide

by National Restaurant Association Staff

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9780132222129 / 0132222124
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Prentice Hall PTR, 2006. Paperback. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Human Resources Management And Supervision: Competency Guide
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Human Resources Management And Supervision: Competency Guide

by National Restaurant Association Educational Foundation

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Paperback
ISBN 10 / ISBN 13
9780132222129 / 0132222124
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Prentice Hall, USA, 2006. Edition Unstated. Softcover. Good Condition. Text appears to be clean. Cover has wear and corner bumps. The spine is in good condition with some wear. Book has some wrinkled pages. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Education; ISBN: 0132222124. ISBN/EAN: 9780132222129. Pictures of this item not already displayed here available upon request. Inventory No: 1561034209. . 9780132222129
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Human Resources Management and Supervision Competency Guide
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Human Resources Management and Supervision Competency Guide

by National Restaurant Association Educatio

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Paperback
ISBN 10 / ISBN 13
9780132222129 / 0132222124
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Prentice Hall, 2006-12-28. Paperback. New. BRAND NEW SHRINK WRAPPED, W/ Additional exam prep guide book, Perfect Shape, txt-116
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ManageFirst: Human Resources Management and Supervision with Pencil/Paper Exam
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ManageFirst: Human Resources Management and Supervision with Pencil/Paper Exam

by National Restaurant Association

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ISBN 10 / ISBN 13
9780132222129 / 0132222124
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