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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Hospitality and Restaurant Management Competency Guide [With Exam Prep Guide] Paperback - 2008 - 1st Edition
by National Restaurant Association Solution
Details
- Title Hospitality and Restaurant Management Competency Guide [With Exam Prep Guide]
- Author National Restaurant Association Solution
- Binding Paperback
- Edition number 1st
- Edition 1
- Volumes 1
- Language ENG
- Publisher Prentice Hall
- Date 2008-11
- ISBN 9780135072417 / 0135072417
- Weight 1.45 lbs (0.66 kg)
- Dimensions 10.8 x 8.3 x 0.7 in (27.43 x 21.08 x 1.78 cm)
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Stock Photo: Cover May Be Different
Hospitality And Restaurant Management: Competency Guide (Managefirst)
by National Restaurant Association
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780135072417 / 0135072417
- Quantity Available
- 1
- Seller
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Newport Coast, California, United States
- Item Price
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$64.54FREE shipping to USA
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