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Hospitality and Restaurant Management Competency Guide [With Exam Prep Guide]
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Hospitality and Restaurant Management Competency Guide [With Exam Prep Guide] Paperback - 2008 - 1st Edition

by National Restaurant Association Solution


Details

  • Title Hospitality and Restaurant Management Competency Guide [With Exam Prep Guide]
  • Author National Restaurant Association Solution
  • Binding Paperback
  • Edition number 1st
  • Edition 1
  • Volumes 1
  • Language ENG
  • Publisher Prentice Hall
  • Date 2008-11
  • ISBN 9780135072417 / 0135072417
  • Weight 1.45 lbs (0.66 kg)
  • Dimensions 10.8 x 8.3 x 0.7 in (27.43 x 21.08 x 1.78 cm)
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Hospitality And Restaurant Management: Competency Guide (Managefirst)
Stock Photo: Cover May Be Different

Hospitality And Restaurant Management: Competency Guide (Managefirst)

by National Restaurant Association

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Paperback
ISBN 10 / ISBN 13
9780135072417 / 0135072417
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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
$64.54
FREE shipping to USA