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Food Production Operations by Parvinder S. Bali ISBN 13: 9780199450510

ISBN 10: 019945051x

Paperback; Oup India; ISBN-13: 978-0199450510


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Softcover. New. Brand New, Perfect Condition, allow 3-9 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. Box, and APO/FPO addresses allow 6-20 business days for Standard shipping. No expedited shipping. Choose expedited shipping for superfast delivery 4-8 business days . Over 3, 000, 000 happy customers. 100% Customer satisfaction guaranteed! Please feel free to contact us for any queries.

Bookseller: Columbia Book Corporation, Delaware, United States
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Food Production Operations

Bali, Parvinder S.

Paperback. Very Good.

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Food Production Operations

Parvinder S. Bali

Oxford University Press OUP . softcover. New. pp. 624 2nd Edition

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Food Production Operations ( 2nd Edition )

Parvinder S. Bali

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Paperback. New. Brand New Softcover International Edition, Have same content as US Edition. ISBN is different. Never Used, in English Language. Printed in Black and White. 100% return and refund.

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Food Production Operations ( 2nd Edition )

Parvinder S. Bali

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New Item, Softcover International Edition, Have same content as US Edition. ISBN And Book cover may be different. Not a Used Book, Book Language:English. Printed in Black and White. Excellent customer service response.

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Oup. New.

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Oxford University Press, 2014. Paperback. New.

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Oxford Higher Education/Oxford University Press, 2014. 2nd edition. Softcover. New. Parvinder S. Bali’s Food Production Operations (With DVD) – Second Edition, published by Tata McGraw-Hill Education, is a comprehensive book for students of degree and diploma courses in hotel management. It introduces students to the delightful world of cookery. All aspects of food production, including modern kitchen equipment, basics of all kitchens, layout, basic cuts, and menu planning are discussed in detail. Exclusive sections are dedicated to food safety, new concepts in food pairing and wine, and poultry are also covered. Printed Pages: 624.

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Oxford University Press. Paperback. New.

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Food Production Operations, 2Nd Ed

Parvinder S. Bali

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Brand New. "International Edition". ISBN number and front cover may be different in rare cases but contents are same as the US edition. Printed in black & white in English language. Territorial restrictions may be printed on the book. WE DELIVER FAST WITHIN 3-5 DAYS to US, Canada, UK, Australia, Germany, Mexico, Italy, Spain, Netherlands, Denmark, France, Hong Kong and Belgium via DHL/FedEx/Aramex Express service. Kindly provide day time phone number in order to ensure smooth delivery. No shipping to PO BOX, APO, FPO addresses.We may ship from Asian regions for inventory purpose.100% Customer satisfaction guaranteed!

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Food Production Operations, 2Nd Ed

Parvinder S. Bali

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Softcover. Brand New. “International Edition” - ISBN number and front cover may be different in rare cases but contents are same as the US edition. WE USE FEDEX/UPS/DHL SERVICE & RECEIVE FAST WITHIN 3-5 BUSINESS DAYS. No shipping to PO BOX, APO, FPO addresses. Kindly provide day time phone number in order to ensure smooth delivery. Printed in black & white in English language. Territorial restrictions may be printed on the book. We may ship from Asian regions for inventory purpose. 100% Customer satisfaction guaranteed! We use Fast Shipping via DHL/FEDEX/UPS

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FOOD PRODUCTION OPERATIONS, 2ND EDN

Parvinder S. Bali

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Brand New. INTERNATIONAL EDITION, Brand New,Softcover,Cover & ISBN may be different from US edition. But Contents are same as US Edition. Printed in English Language, We may ship the books form UPS, DHL & Fedex. NO CD AND ACCESS CODE. We do not ship PO Box, APO, FPO address. Satisfaction Guaranteed.

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International Edition

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OXFORD UNIVERSITY PRESS, 2019. Paperback. New.  Brand New, Never Used, IN-STOCK, Well Packed. Orders ship the same or next business day. Shipping should take from 3-4 business days within US, Canada, UK, and other EU countries, 2-3 business days within Australia, Japan, and Singapore. Customer satisfaction guaranteed. Mail us if you have any questions.

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Oxford Higher Education/Oxford University Press, 2014. 2nd edition. Softcover. New. Parvinder S. Bali’s Food Production Operations (With DVD) – Second Edition, published by Tata McGraw-Hill Education, is a comprehensive book for students of degree and diploma courses in hotel management. It introduces students to the delightful world of cookery. All aspects of food production, including modern kitchen equipment, basics of all kitchens, layout, basic cuts, and menu planning are discussed in detail. Exclusive sections are dedicated to food safety, new concepts in food pairing and wine, and poultry are also covered. Printed Pages: 624. NA

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Food Production Operations (With CD) 2nd Edition

Parvinder S. Bali

  • Edition: INTERNATIONAL EDITION
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INTERNATIONAL EDITION. Brand New. PAPERBACK,Book Condition New, International Edition. We Do not Ship APO FPO AND PO BOX. Cover Image & ISBN may be different from US edition but contents as US Edition. Printing in English language.NO CD AND ACCESS CODE. Quick delivery by USPS/UPS/DHL/FEDEX/ARAMEX ,Customer satisfaction guaranteed. We may ship the books from Asian regions for inventory purpose

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International Edition

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Oxford University Press. Paperback. New.

Bookseller: A - Z Books, India
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Oup. New.

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Oxford University Press, 2014. Paperback. New.

Bookseller: A - Z Books, India
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Price: $22.80

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19
Oxford Higher Education/Oxford University Press, 2014. 2nd edition. Softcover. New. Parvinder S. Bali’s Food Production Operations (With DVD) – Second Edition, published by Tata McGraw-Hill Education, is a comprehensive book for students of degree and diploma courses in hotel management. It introduces students to the delightful world of cookery. All aspects of food production, including modern kitchen equipment, basics of all kitchens, layout, basic cuts, and menu planning are discussed in detail. Exclusive sections are dedicated to food safety, new concepts in food pairing and wine, and poultry are also covered. Printed Pages: 624.

Bookseller: Sanctum Books, India
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Price: $23.82

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20
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Food Production Operations (With CD) 2nd Edition

Parvinder S. Bali

  • Edition: INTERNATIONAL EDITION
  • Book condition: Brand New
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INTERNATIONAL EDITION. Brand New. PAPERBACK,Book Condition New, International Edition. We Do not Ship APO FPO AND PO BOX. Cover Image & ISBN may be different from US edition but contents as US Edition. Printing in English language.NO CD AND ACCESS CODE. Quick delivery by USPS/UPS/DHL/FEDEX/ARAMEX ,Customer satisfaction guaranteed. We may ship the books from Asian regions for inventory purpose

Bookseller: Sthula Books, India
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Price: $20.26

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International Edition

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